More Mid July Flowers

It’s goldenrod time here in this part of New Hampshire and though our first goldenrod to appear is usually gray goldenrod this year the first one I’ve seen is what I believe to be early goldenrod (Solidago juncea.) I love to see the fields full of beautiful yellow flowers but goldenrod to me means fall is knocking on the door, so my love of the color is tempered a bit with a wistful sense of summer’s passing.

Gray goldenrod (Solidago nemoralis) always looks like the wind has blown all the flowers to one side of the stem, and it usually leans in the direction of the flowers. It has just started blooming while I was working on this post.

Though goldenrod gets blamed for all of the sneezing and watery eyes at this time of year ragweed, like the plants shown here, are what really cause many allergic reactions. Pollen grains that cause hay fever symptoms are very small and dust like and carried by the wind, and those are found on plants like ragweed. The pollen grains of goldenrod are large, sticky, and comparatively heavy and can only be carried by insects. Even if you put your nose directly into a goldenrod blossom, it is doubtful that you would inhale any pollen. But because people see goldenrod blooming everywhere and they don’t see the ragweed, goldenrod gets the blame. People seem to focus their anger on what they believe rather than on fact, and some refuse to accept the truth even when it’s right in front of them. I’ve had people actually tell me that I didn’t know what I was talking about when I told them that goldenrod wasn’t making them sneeze.

July is the month pale spike lobelia (Lobelia spicata) appears. The plant gets its common name from its foot tall stems full of small, pale blue to almost white flowers. The examples shown here certainly looked white to me but they grew side by side with dark blue ones. Native Americans had many medicinal uses for lobelia and one of them was as a treatment for asthma. The plant must have worked well because early explorers took it back across the Atlantic where it is still used medicinally today. It has to be used with great care by those who know how to use it though, because too much of it can kill.

Pale spike lobelia flowers are small; hardly bigger than a standard aspirin. Each flower has an upper lip that is divided into 2 lobes and a larger lip that is divided into 3 lobes. A dark blueish stigma sits between the upper 2 lobes. The petals are fused and form a tube. It looks like the two lobes on the upper lip of this example were having trouble unfolding but that was alright; it’s obvious that an insect wouldn’t have any problem finding what it was looking for. I love all flowers but the tiny ones that make you crawl in the grass and do some work to see them are often quite exceptional, and always worth the effort.

Brittle stem hemp nettle (Galeopsis tetrahit) has just started blooming, with tiny flowers appearing on rather large, foot and a half tall plants. It is originally from Europe and Asia and is considered highly invasive in some areas. It is an annual, growing new from seed each year. Its flowers grow in whorls near the top of the plant, which is often branched.

Brittle stem hemp nettle flowers have a large yellow and purple, 3 part lower lip where insects can land. From there insects can follow purple stripes into the blossom. Once inside they’ll pick up some pollen from the 4 stamens that arc along the inside of the upper lip and hopefully pass it on to another flower. The 3/4 inch long flowers have long white hairs on their upper lip and the square stems are also covered in hairs. When you run your fingers over any part of the plant you can feel its stiff, bristly hairs but they don’t embed themselves in you, thankfully.

One of the first plants, if not the first, that my grandmother taught me was teaberry, also called American wintergreen (Gaultheria procumbens.) This low growing, 4 inch tall plant is actually considered a shrub, because its woody stems persist through winter. Its blueberry like flowers will turn into small red berries that taste minty, like Teaberry chewing gum. Wintergreen oil has been used medicinally for centuries and the leaves make an excellent, soothing tea. The plant’s fragrance is unmistakable and its oil is used in toothpaste, mouthwash, pain relievers, and many other products. Native Americans used the plant medicinally and chewed the leaves when they went on long hikes.

The nodding, waxy, cup shaped flowers of the shinleaf (Pyrola elliptica) have appeared, and the plants appear to be having a good year. This native plant is plentiful in pine woods and grows near trailing arbutus and pipsissewa. The greenish white petals look waxy and sometimes will have greenish veins running through them. These plants were always thought to be closely related to the wintergreens because their leaves stay green all winter, but DNA testing now puts them in the heath (Ericaceae) family. The plant’s crushed leaves were applied to bruises in the form of a paste or salve by Native Americans and the aspirin-like compounds in the leaves would ease pain. Such pastes were called “shin plasters,” and that’s how the plant got its strange common name.

The big J shaped flower styles of shinleaf are unmistakable, even on its winter seedpods.

Striped wintergreen (Chimaphila maculata) has my favorite wintergreen foliage because in winter it often turns deep purple where the darker green is on the leaf. This plant is also rare here, though I’ve seen this particular colony grow from one or two plants to about 15 in the ten years I’ve been visiting it. It’s hard to tell from a photo but these plants are so well camouflaged that I have looked right at them many times and not seen them. The flowers stand out and help me locate them though, so I begin looking for them in mid-July. They are also called spotted wintergreen though I’ve never understood why. I’ve never seen a spot on them.

The flower of striped wintergreen has 5 petals that are swept back, as if it had seen a strong wind. It has 10 anthers and its big style is very blunt. I’m hoping that tiny insect on the blossom is pollinating this plant. The Chimaphila part of the scientific name is from the Greek cheima (winter) and philein (to love).

My favorite wintergreen flowers are found on pipsissewa (Chimaphila umbellata) because they seem to be the showiest and often have a blush of pink, and because it’s just a fun word to say. This plant grows in large colonies and is easy to find because of its shiny green leaves that shine winter and summer and last up to 4 years. Like other wintergreens it likes dry, sandy, undisturbed soil in pine forests. Pipsissewa was once used as a flavoring in candy and soft drinks, including root beer. The word pipsissewa is said to mean “it breaks stones in the body into small pieces” in the Native Cree tribe language and refers to its ability to dissolve kidney stones. This photo shows the backs of the flowers which are just as pretty as the front. An ant was visiting at the same time I was.

Pipsissewa flowers have the 5 petals, 10 anthers and large style that are so common among many wintergreens. They also wear a little pink skirt at the base of the big style, which makes them even prettier. They stand about 4-6 inches tall.

Deptford pinks (Dianthus armeria) always look purple to me but this one looked very pink, and even had a splash of red. I’ve never seen another one like it.

Rabbit’s foot clover (Trifolium arvense) always catches a lot of dew but on this morning it had caught raindrops. These plants are annuals which, judging by how many plants grow and blossom each year, must produce a fair amount of seed. This plant was introduced from Europe and Asia but nobody seems to know when, how or why. I like the way it forms pink ribbons along our roadsides.

Pokeweed (Phytolacca americana) flowers seem to turn into fruit so fast that you can almost see it happen as you stand there watching. Those in the photo, now green, will eventually become black, shiny, poisonous berries. Pokeberries have long been used as a source of ink-the United States Constitution was written in ink made from them. Native Americans used to make a red dye from the berries that they used to decorate their horses. Many pokeweed plants have vivid purple stems but these were green and white.

Pokeweed flowers are about 1/4 inch wide and have 5 petal-like, rounded sepals. In the center of the flower are green carpels that come together and will form the purple black berry. It happens quickly and you can find both flowers and fruit in all stages of growth on a single flower head (Raceme.) Pokeweed was called pocon by Native Americans. The Delaware tribe used the plant as a heart stimulant and other tribes made a salve from it and used it as a cure for rheumatism. If it isn’t used correctly pokeweed can be toxic.

Here is a pokeweed plant I found growing in a forest recently. It was about 5 feet tall with many large, light gathering leaves. Those big leaves are why it can grow in such low light. This plant might have gotten only an hour of direct sunlight each day.

Native to Europe, perennial or everlasting peas (Lathyrus latifolius) have found a home by the outflow stream of a local pond. They are a garden escapee that have been grown in this country since the 1700s, and are now considered invasive in some areas. I find them in exactly one spot here so I wouldn’t call them wide spread. It is a vining plant that I’ve read can reach 9 feet, but these weren’t more than a foot tall. The small pink, pea like flowers are very pretty, though this year they seem to have been stunted or slightly deformed somehow.

Another native plant in the pea (legume) family has just started blossoming. Pointed leaved tick trefoil  (Hylodesmum glutinosum) is a plant that doesn’t mind shade and I find them blooming at the edge of a local forest; the only spot I’ve ever seen them. The flower spike can reach over three feet tall but often lays over onto surrounding ferns and other plants. It rises about two feet out of the leaves and carried about six or seven flowering branches on this particular plant.

Here is a shot of the very pointed leaves.

You have to look closely to see the slightly curved white pistil rising from the keel of the pointed leaved tick trefoil flower. I can’t think of another flower in the pea family exactly like it. They are bright purplish pink, stalked flowers clustered in long straight spikes (racemes.) It’s easy to see that they’re in the pea family but unlike some pea flowers, the reproductive parts are not completely hidden. The white pistil rises up and out of the keel. If pollinated each flower will grow into a green, flat seed pod with 2 or 3 jointed triangular segments that are very sticky. The seed pods will even stick to bare skin and they are where the “tick” in tick trefoil comes from.

I found a colony of long leaf speedwell (Veronica longifolia) a few years ago and each year there were more flower spikes until last year when they started declining. This year there were even fewer plants, so I’m not sure how much longer it will appear on this blog.  I’d never seen it growing in the wild until I found it here. It’s a pretty plant that is native to Europe and China and grows on steppes, grassy mountain slopes, meadows at forest edges and birch forests. Here in the U.S. it is commonly found in gardens but it has obviously escaped. It certainly doesn’t seem to be aggressive or invasive. I love its showy blue flower spikes. Another very similar plant is Culver’s root (Veronicastrum virginicum) but culver’s root doesn’t grow naturally in New Hampshire.

You cannot perceive beauty but with a serene mind ~ Henry David Thoreau

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Mid August Flowers

I was afraid that I wouldn’t find any eastern forked blue curls (Trichostema dichotomum) this year but it was only impatience making me think they were late. They actually came along right on schedule and as always are very beautiful. The plants get barely ankle tall and like to grow in sandy soil in full sun. One unusual thing about the flower, other than its unique beauty, is its four long, arching stamens that dust bees with pollen when they land on its lower lip. You can see the tiny white pollen grains at the end of the anthers on this example.

Here’s a closer look at the business end of the pollen bearing anthers. I really can’t think of a way to explain how small they are unless I compare each pollen grain to a single grain of salt.

Forked blue curls are annual plants that grow new from seed each year. They are very small and you have to get down on your hands and knees to see them up close but it’s worth it because they are beautiful. The plants bloom in the morning and each flower only blooms for one day before falling off the plant like this one did. This native plant grows as far west as Texas.

Big leaf asters (Eurybia macrophylla) are one of the first asters to bloom in late summer. They need big, light gathering leaves because they grow in the forest under trees. The leaves on this plant are very different from other asters, so it’s a hard plant to misidentify. As is common on many asters the wonky flowers look like they were glued together by a chubby fisted toddler. Though normally white, every now and then you see a purple one. That seems to be especially true just when they start blooming.

Big leaf aster gets its common name not surprisingly by way of its big, hand size leaves.

Native hog peanut (Amphicarpaea bracteata ) flowers are small and beautiful, but it’s a plant that comes with a lot of baggage. As the story goes author and forager Samuel Thayer calls them ground beans rather than hog peanut because he claims that the name “hog peanut” was a racial slur against Native Americans. He says that the Europeans came to a point where they refused to eat them because even though the small legumes saved many of their lives they insisted they were only fit for hogs (implying that Native Americans were hogs.) Personally I find this story hard to believe because anyone who has ever raised pigs knows that they root around in the soil looking for just the kinds of legumes that grow on these vines, and it isn’t hard to imagine colonials, who raised pigs, saying “look, the hogs have found some nuts.” I call it hog peanut here not to slander anyone but because nine out of ten people will use a plant’s common name when they look for it in field guides, and field guides call the plant hog peanut.

Like a true peanut, after pollination some of its flowers bury themselves in the soil and form a small, edible, bean like seeds that give the plant its common name. Mice collect these seeds and store them in large caches that Native Americans used to search for. They can be eaten raw or cooked. The plant also forms inch long, pea-like, above ground pods that contain three or four inedible seeds. Hog peanut is a strong, wiry vine that can cover large areas of forest floor and choke out other plants. It is also good at tripping up hikers.

Native clethra (Clethra alnifolia) is also called summer sweet because of its sweet, spicy fragrance. If you have low spots in your yard that get wet occasionally, this is a good shrub to plant in them because it likes moist soil and grows naturally along stream banks and in swampy ground. Bees love it too, and these plants are covered with them every time I visit them in bloom. If you’re trying to attract pollinators this shrub should be in your yard.

Each long upright clethra flower head is packed with small white flowers. Small yes, but also very fragrant; it has the name summer sweet for a reason. Some older nurserymen might also know it as sweet pepperbush and whoever gave it that name thought its fruits resembled pepper corns. Clethra was named wildflower of the year by the Virginia Wildflower Society in 2015. An odd fact about this native shrub is that it doesn’t seem to have any medicinal or culinary uses. I can’t find a single reference regarding its use by Native Americans but I feel certain that they must have used it in some way.

Field bindweeds (Convolvulus arvensis) are still blooming and aren’t they pretty? For me they are a time machine because they always propel me back to my boyhood.

When I see a rose of Sharon (Hibiscus syriacus) I always think of my time spent as a gardener in Florida. I worked in the gardens of a large hotel and the job included trimming what seemed like miles of tropical hibiscus hedges (Hibiscus rosa-sinensis) and rose of Sharon is a kind of hardy hibiscus in the same family as the tropical hibiscus. Mallow, hollyhock, and many other species are in this family.

I have no idea what this plant is but I saw it in a local garden and felt compelled to get a photo of it because if you look closely at a single blossom you find that it looks like half a blossom. The following shot shows what I mean.

I’ve never seen flowers behave this way and I’d guess it must be a man made creation. If you happen to know its name I’d love to hear what it is.

Liatris (Liatris spicata) is a plant native to our prairies and you don’t find it outside of gardens that often here in New Hampshire. Every now and then you can find a stray plant in a meadow but it isn’t anywhere near as aggressive as black eyed Susan and some other prairie plants. It is also called blazing star and is grown commercially as a cut flower. I think that the closer you get to the tiny flowers, the more beautiful they become. It’s a very useful plant for attracting butterflies to the garden. Native Americans baked and ate the roots of some of the more than 43 varieties of Liatris. They are said to taste like carrots. Other parts of the plant were used medicinally to treat heart ailments.

Shasta daisies aren’t performing very well here this year and I think it must be the heat and dryness we’ve had. The Shasta daisy was developed by plant breeder Luther Burbank over 100 years ago and was named for the white snow of Mount Shasta. These plants are a hybrid cross of the common roadside ox-eye daisy and an English field daisy called Leucanthemum maximum. They are one of the easiest perennials to grow and, other than an occasional weeding, need virtually no care. Dwarf varieties are less apt to have their stems bent over by heavy rains.

I always find northern water horehound (Lycopus uniflorus) growing near water. It’s an odd little plant that might get knee high on a good day, and often leans toward the water that it grows near. Its tiny flowers grow in round tufts at each leaf axil and remind me of motherwort, which has the same habit. It is in the mint family and has a square stem as so many of the plants in that family do. It is also closely related to American water horehound (Lycopus americanus) and the two plants are easily confused. Paying close attention to leaf shape helps tell them apart. The foliage is said to be very bitter and possibly toxic, but Native Americans used the tuberous roots for food.

The flowers of northern water horehound are pretty little bell shaped things, but they are small enough to need a hand lens (or macro lens) to really appreciate them. The tiny things are pollinated by bees, wasps and flies and each one will become 4 small nutlets.  I don’t know what birds or animals eat the seeds, but muskrats love the roots. Another name for the plant is northern bugleweed.

I was surprised to find a heavily shaded drainage ditch where pickerel weed (Pontederia cordata) and arrowhead (Sagittaria latifolia) still bloomed beautifully. Both plants were important food sources for Native Americans.

Invasive rabbit’s foot clover (Trifolium arvense) is short enough to be forced to grow right at the edge of the road if it wants to get any sunshine, so the roads look like they have been festooned with fuzzy pink ribbons for a while each summer. It’s an annual that grows new from seed each year and the seedlings must be tough, because they don’t seem to mind being occasionally run over, or the poor dry soil found along the road side. When something is common that often means it is ignored, but as so often happens if you take a closer look you find that what you’ve been ignoring is actually quite beautiful.

Perennial pea (Lathyrus latifolius) is a beautiful little flower that is not at all common here. Originally from Europe it has been grown in gardens here in the U.S. since the 1700s. Of course it has escaped gardens and now can be found along roadsides and in waste areas. I found these plants growing along a small stream. It is a vining plant that I’ve read can reach 9 feet, but these weren’t more than a foot tall, so maybe they’re young plants.

Perennial pea is also called wild sweet pea, everlasting pea, and hardy sweet pea. The pods and seeds are toxic though, and shouldn’t be eaten.

Native wild cucumber (Echinocystis lobata) is a late summer blooming vine that climbs on shrubs and trees. It likes to grow in sandy soil and prefers partial shade over full sun. The flower spikes (Racemes) grow to 6 inches or more all along the main stem. These plants are annuals and grow from seed each year.

The greenish white, star shaped male flowers of wild cucumber have 6 petals that are twisted slightly. The female flowers are yellowish green and not at all showy. They grow at the base of the male flower stems. There is usually only one female flower for every 5 or 6 male flowers, which is why there are so few fruits seen on each vine. The spiny, 2 inch long fruits of wild cucumber have a watermelon shape and look prickly but the spines are soft until the fruits dry out and drop their seeds. The fruit is not edible and doesn’t really resemble a cucumber.

We’re just coming into the time of year that I think of as the Monet period, when along the roadsides you see views that sometimes resemble a Monet painting. This view shows mostly goldenrod and purple loosestrife but soon there will be asters in many colors as well, and when all of it comes together it will be exceedingly beautiful. I hope all of you see similar scenes at this time of year.

If you take a flower in your hand and really look at it, it’s your world for a moment. ~Georgia O’Keefe

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More Early July Flowers

Brown knapweed (Centaurea jacea) has just started to bloom and this is the first one I’ve seen, even though in the past they’ve bloomed in June. I’ve always thought that knapweed flowers were very beautiful but unfortunately this European plant according to the U.S. Forest Service is a “highly invasive weed that is capable of forming large infestations under favorable conditions.”  The large infestations crowd out native plants including those used for forage on pasture lands, so it is not well liked by ranchers. The brown bracts below the flower are what give the plant its common name.

Though I’ve seen sales signs that read “Bee bomb” the correct common name of this plant is Bee balm because of the way the juice from the crushed leaves is said to sooth a bee sting, but since that’s something I haven’t tried I can’t say if it works one way or the other. I have trouble seeing red against green due to colorblindness and that’s why you don’t see much red in these posts, but bee balm blossoms usually stand high enough above the surrounding foliage to be clearly visible. Our native scarlet bee balm (Monarda didyma) is also called Oswego tea, because the leaves were used to make tea by the Native American Oswego tribe of New York. Early settlers also used the plant for tea when they ran out of the real thing. It’s a beautiful flower that I’m always happy to see. Hummingbirds love it too and will come from all over to sip its nectar.

Pale spike lobelia (Lobelia spicata) gets its common name from not surprisingly,  its small pale flowers. Native Americans had many medicinal uses for lobelia and one of them was as a treatment for asthma. The plant must have worked well because early explorers took it back across the Atlantic where it is still used medicinally today. It has to be used with great care by those who know how to use it though, because it can kill.

The small, pale blue or sometimes white flowers are less than a half inch long and not very showy. They have 5 sepals and the bases of the 5 petals are fused into a tube. The 2 shorter upper petals fold up. Every now and then you can find a plant with deeper blue flowers but I haven’t seen any yet this year. There is also a purple variant but I’ve never seen it.

Perennial pea (Lathyrus latifolius) is a beautiful little flower that I hadn’t seen until last year. Originally from Europe it has been grown in gardens here in the U.S. since the 1700s. Of course it has escaped gardens and now can be found along roadsides and in waste areas. I found these plants growing along a small stream and I was surprised that I had never seen them before. It is a vining plant that I’ve read can reach 9 feet, but these weren’t more than a foot tall, so maybe they’re young plants. It is also called wild sweet pea, everlasting pea, and hardy sweet pea. The pods and seeds are toxic though, and shouldn’t be eaten.

For sheer size I think Canada lilies are the biggest single blossoms of any plant you’ll find on this blog. Each blossom is 2 to 3 inches across and is about the same length. They can grow to eight feet tall and a stalk full of the nodding flowers towering over my head always reminds me of a chandelier. They are also called meadow lilies and that’s where I find them. They also come in red and orange, but all I ever see here are the yellow ones.

Their habit of nodding towards the ground can make getting a photo difficult, but I (very gently) tilt the stem back with one hand while I take the photos with the other. It’s not the ideal set up but it lets me show you the brownish purple spots on the inside throat of the trumpet and the huge red anthers, which darken with age. Speaking of anthers; many have found out the hard way that the pollen from those and other lily anthers will stain a white tablecloth permanently. The flower buds and roots were gathered and eaten by Native Americans; the scaly bulbs were cooked and eaten with other foods, such as venison and fish. They were also cooked and saved for winter use. They are said to have a very peppery flavor. I’ve always heard that lily bulbs were poisonous though, so I’d want to speak to an expert before I ate any.

Sumacs are blooming everywhere you look. I love their feathery, palm tree appearance. This was a drive by photo and I was too lazy to get out and see which sumac they were. We have 4 species here that I know of, smooth, staghorn, poison and shiny.

Black Swallowwort (Cynanchum louiseae) has purplish-brown to nearly black star shaped flowers that are about 1/4 inch across. They have five-petals and are fragrant, but not in a good way. It’s hard to describe their odor but I’ve seen it described as a rotting fruit odor, which I’m not sure I agree with. I think it’s worse than that; it’s a very sharp, almost acrid odor and on a hot summer day your nose will tell you that you’re near this plant long before you see it. Black swallowwort is a vining plant native to Europe that twines over native shrubs and plants at the edges of forests and shades or strangles them out. It is believed to have come to North America from Ukraine in the 1800s.  Colonies of this plant have been found that covered several acres of land and it is said to be able to completely replace a field of native goldenrod. It is nearly impossible to eradicate from a garden because its roots mingle with those of other plants and if you pull the stem it just breaks off at ground level. In Canada it is called the dog strangling vine and Canadians are testing the use of Hypena opulenta moth caterpillars as a means of biological control. So far they say, the results look promising. The caterpillars come from Ukraine and are a natural enemy of the plant. This plant illustrates the biggest danger of importing plants; the animals and insects that control them are left behind in their native lands, and once they arrive in their new home they are able to grow unchecked.

Seeing black eyed Susans reminds me that summer will end all too soon. This plant will always be a fall flower to me, probably because they have such a long blooming period and are seen everywhere in the fall. I’m always happy to see them but at the same time not so happy that another summer is flying by. At least this year they waited until July to bloom; I often see them in June.

The common orange daylily (Hemerocallis fulva) doesn’t have Lilium in its scientific name because daylilies aren’t a true lily. It’s a plant you’ll find growing near old stone cellar holes out in the middle of nowhere and along old New England roads. It is also found in cemeteries, often planted beside the oldest graves, and many of the graves on my father’s side have them growing near so it is one of the few flowers that make me think of him. It is one of those plants that were passed from neighbor to neighbor and spread quickly because of it. These days it is one of those plants that new homeowners go out and dig up when they can’t afford to buy plants for their gardens. It is both loved for being so easy to grow and hated for being so common.

This plant was introduced into the United States from Asia in the late 1800s as an ornamental and plant breeders have now registered over 40,000 cultivars, all of which have “ditch lily” genes and all of which have the potential to spread just like the original has. If you find yourself doing battle with a particularly weedy daylily, no matter the color, there’s a very good chance that the common orange is one of its parents.

Last year I saw a beautiful flower on the roadside. A closer look told me it was a campanula and after some research I thought that it might be a clustered bellflower (Campanula glomerata,) which is a garden escapee. It is said to be a “vigorous rhizomatous perennial” originally from Europe and Japan. This year I found this example in the garden of friends, who said it did indeed want to spread everywhere. I hope it doesn’t turn out to be like the highly invasive creeping bellflower.

A glance at this Queen Anne’s lace flower head might not seem different than any other but the barely visible purple thing in the center is actually a tiny, infertile flower that’s less than half the size of a pea. Not all plants have these central florets that can be purple, pink, or sometimes blood red. From what I’ve seen in this area it seems that as many plants have it as those that do not.

I’ve seen insects including ants around the tiny floret in the center of the flowerhead. I’ve heard many theories of why this flower grows the way it does but the bottom line is that botanists don’t really know why.  It seems to serve no useful purpose, but it might have at one time. Plants don’t usually do things needlessly because it uses up precious energy, and I’d guess that would include evolving. Just because we haven’t discovered its purpose doesn’t mean it doesn’t have one.

Shaggy soldier (Galinsoga quadriradiata) still blooms prolifically. How this plant got from Mexico to New Hampshire is anyone’s guess, but it seems to love it here. People however, do not love seeing it; everyone agrees that it’s a weed, even in its native Mexico. The plant is also called common quick weed or Peruvian daisy and is common in gardens, where it can reduce crop yields by as much as half if left to its own devices. Shaggy soldier has tiny flowers that are about 3/8 of an inch across and have 5 white ray florets widely spaced around tiny yellow center disc florets. They are among the smallest flowers that I try to photograph.

Until recently I’ve always been too late or too busy to get a photo of white avens (Geum canadense.) I know of only one place where it grows and thimbleweed also grows there. With its bigger, showier flowers thimbleweed has always stolen the show and I’ve forgotten about white avens. Each flowers is about a half inch across with 5 white petals and many anthers. The anthers start out white and then turn brown and you usually find both on each flower. Each flower becomes a seed head with hooked seeds that will stick to hair or clothing.

You know high summer is near when our native purple coneflowers (Echinacea purpurea) start blooming. This plant is well known for its medicinal qualities as well as its beauty. According to the USDA the plant was used by many Native American tribes throughout North America to treat a variety of ailments. It was used as a pain reliever, anti-inflammatory, as a treatment for toothaches, coughs, colds, and sore throats. It was also used as an antidote for various forms of poisonings, including snake bite. Portions of it were also used to dress wounds and treat infections. Modern medicine has found it useful to combat bacterial and viral infections and as an immune system booster. I grow it because butterflies and bees like its nectar, birds like the seeds, and I like to admire its beauty.

Yarrow (Achillea millefolium) starts blooming usually in June and then takes a rest in the heat of summer before re-blooming when it cools off again. It hasn’t beat the heat by much this year and I’ve already seen brown flowers. Humans have used this plant in various ways for thousands of years. It is mentioned in the Chinese I Ching, which is said to pre date recorded history, and it has been found in an excavation of a Neanderthal grave site. Yarrow was known as the soldier’s woundwort and herbe militaris for centuries, and was used to stop the flow of blood. It was a valuable healing herb, one of the nine “holy herbs,” and was traded throughout the world since before recorded time, and that is believed to be the reason for the plant being found in nearly every country on earth today. Native Americans used it for everything from snake bites to deodorant.

Garden yarrows come in different shades of pinks and yellows but I’ve never been able to decide what I think of the plant breeder’s work on this one. Every time I see one I feel like I’m fence sitting. What makes me happiest about them is how they don’t seem to care about spreading into the surrounding countryside or cross breeding with the native yarrow. I’d rather not see either one happen.

There was a time when nearly everyone I worked for as a gardener wanted yellow yarrow in their gardens but now I hardly see it. I found this one in a local park.

If you see a flat topped flower cluster on a native dogwood it’s either a silky dogwood (Cornus amomum) or red osier dogwood (Cornus sericea.) If the flower cluster is slightly mounded it is most likely a gray dogwood (Cornus racemosa,) as is the one in the above photo. All three shrubs bloom at about the same time and have similar leaves and individual white, four petaled flowers in a cluster and it’s very easy to mix them up. Sometimes silky dogwood will have red stems like red osier, which can make dogwood identification even more difficult. Both gray and red osier dogwoods have white berries. Silky Dogwood  has berries that start out blue and white and then turn fully blue. Native dogwoods are also sometimes confused with viburnums, but viburnum flowers have five petals and dogwoods have four. Most of our native dogwoods like soil that is constantly moist and they can be found along the edges of ponds, rivers, and streams.

I found privet (Ligustrum vulgare) growing by a local pond. It’s in the same family (Oleaceae) as lilacs and that should come as no surprise when you look closely at the small flower heads. Privet is a quick growing shrub commonly planted in rows and used as hedging because they respond so well to shearing. Originally from Europe and Asia it is considered invasive in some areas but I don’t see many in the wild. It has been used by mankind as a privacy screen for a very long time; Pliny the Elder knew it well. Its flexible twigs were once used for binding and the name Ligustrum comes from the Latin ligare, which means “to tie.”

This is how I saw the sun shine one recent showery day. We’re in a hot humid spell now with showers possible almost any day. This kind of weather could last into September when it usually cools down. Then the fall rains will begin (hopefully) and will ensure that the trees have nice moist soil going into winter. I can’t believe I just typed that word!

Flowers carry not only beauty but also the silent song of love. You just have to feel it. ~Debasish Mridha

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Early July Flowers

A lot of our aquatics and pond side plants bloom at this time of year and one of the prettiest is meadow sweet (Spirea alba.) This plant likes moist ground and I have found it near water more often than not but lately I’ve been seeing it in drier spots as well. Its flowers have long stamens that always make them look kind of fuzzy. Some people confuse this plant, which is a shrub, with steeplebush (Spiraea tomentosa), which is also a shrub, but steeplebush has pink flowers and the undersides of its leaves are silvery-white, while the undersides of meadowsweet leaves are green.

Aquatic common arrowhead (Sagittaria latifolia) grows just off shore and is also called broadleaf arrowhead and duck potato, because ducks eat its small, potato like roots and seeds. All arrowheads that I’ve seen always have three pure white petals, but I’ve heard that some can be tinged with pink. Flowers are about an inch across. In late fall or early spring, disturbing the mud in which they grow will cause arrowhead’s small tuberous roots to float to the surface. They are said to have the texture of potatoes but taste more like chestnuts. They were an important food for Native Americans, who sliced the roots thinly and dried them and then ground them into a powder that was used much like flour. Ducks, beavers, muskrats and other birds and animals eat the seeds, roots, and leaves.

We have many different varieties of St. Johnswort and the one above I first thought was  dwarf St. Johnswort (Hypericum mutilum,) but the flowers were too big. Dwarf St. Johnswort flowers are about the size of a pencil eraser and these are nearly the size of common St. Johnswort. So then I thought it might be pale St. Johnswort (Hypericum ellipticum) but the flowers aren’t pale yellow, they’re bright lemon yellow.  Note how big the leaves are; much bigger than common St. Johnswort.

Dwarf St. Johnswort, pale St. Johnswort, and this St. Johnswort all grow in the wet mud at pond edges.
I’ve had trouble sorting it out with plant guides but if you know I’d welcome your thoughts. It’s a very pretty flower and obviously a St. Johnswort.

Pickerel weed (Pontederia cordata) is another aquatic that has small purple, tubular flowers on spikey flower heads that produce a fruit with a single seed. Ducks and muskrats love the seeds and deer, geese and muskrats eat the leaves. If you see pickerel weed you can almost always expect the water it grows in to be relatively shallow and placid, though I’ve heard that plants occasionally grow in water that’s 6 feet deep. It’s a plant that often forms large colonies.

Native Americans washed and boiled young pickerel weed’s leaves and shoots and used them as pot herbs. They also ground the seeds into grain. The plant gets its name from the pickerel fish, which is thought to hide among its underwater stems.

Herb Robert (Geranium robertianum) is a geranium that grows on the banks of the Ashuelot River in Surry, which is north of Keene. My question, once I had identified it, was: Robert who? As it turns out Robert was a French monk who lived in 1000 AD and cured many people’s diseases using this plant, and that leads to another common name: Saint Robert’s Herb. If you crush its leaves they are said to smell like burning tires, so yet another common name is stinky Bob.

This is the first time white avens (Geum canadense) has appeared here, mostly because I’ve always been too late to get a photo of it. I know of only one place where it grows and thimbleweed also grows there. With its bigger, showier flowers thimbleweed has always stolen the show and I’ve forgotten about white avens. Each flowers is about a half inch across with 5 white petals and many anthers. The anthers start out white and then turn brown and you usually find both on each flower. Each flower becomes a seed head with hooked seeds that will stick to hair or clothing.

Tall thimbleweed’s (Anemone virginiana) white flower sepals don’t seem to last very long. Every time I see them they have either turned green or are in the process of doing so, and you can just see a hint of green on two or three of these. That means if you see them in bloom that’s the time to get a photo. There are usually plenty of yellowish stamens surrounding a center head full of pistils, even after the flowers turn green. These flowers are close to the diameter of a quarter; about an inch.

Thimble weed’s seed head continues growing after the sepals have fallen off and it becomes thimble shaped, which is where the common name comes from. Though the plant is poisonous Native Americans used the root to ease whooping cough and the smoke from the seeds was used to treat breathing difficulties.

Last year I found a small colony of long leaf speedwell (Veronica longifolia.) I’m happy to say it looks bigger this year. I’ve never seen it growing in the wild before then. It’s a pretty plant that is native to Europe and China and grows on steppes, grassy mountain slopes, meadows at forest edges and birch forests. Here in the U.S. it is commonly found in gardens but it has obviously escaped. It certainly doesn’t seem to be aggressive or invasive. I love its showy blue flower spikes.

Each tiny long leaf speedwell blossom is purple–blue or occasionally white, about a quarter inch across and 4 lobed with quite a long tube. Each has 2 stamens and a single pistil.

I like both single and double roses. This beautiful example of a single rose had enough scent for both.

Perennial pea (Lathyrus latifolius) is a beautiful little flower that I’ve never seen before. Originally from Europe it has been grown in gardens here in the U.S. since the 1700s. Of course it has escaped gardens and now can be found along roadsides and in waste areas. I found these plants growing along a small stream and I was surprised that I had never seen them before. It is a vining plant that I’ve read can reach 9 feet, but these weren’t more than a foot tall, so maybe they’re young plants. It is also called wild sweet pea, everlasting pea, and hardy sweet pea. The pods and seeds are toxic and shouldn’t be eaten.

Crown vetch (Securigera varia) has just come into bloom and I’m happy to see it because I think it’s a beautiful flower. It’s one of those that seem to glow with their own inner light and I enjoy just looking at it for a time. Crown vetch has seed pods look that like axe heads and English botanist John Gerard called the plant axewort and axeseed in 1633. It is thought that its seeds somehow ended up in other imported plant material because the plant was found in New York in 1869. By 1872 it had become naturalized in New York and now it is in every state in the country except Alaska.

Humble little narrow-leaf cow wheat (Melampyrum lineare) seems like a shy little thing but it is actually a thief that steals nutrients from surrounding plants. A plant that can photosynthesize and create its own food but is still a parasite on surrounding plants is known as a hemiparasite. Its long white, tubular flowers tipped with yellow-green are very small, and usually form in pairs where the leaves meet the stem (axils). I find this plant growing in old, undisturbed forests. It is quite common, but so small that few seem to notice it. The tiny flowers bloom at about shoe top height.

I like a challenge and each year at this time my greatest challenge comes from the tiny flowers of enchanter’s nightshade (Circaea lutetiana canadensis.) This woodland plant is a shade lover and I notice it along trails only when it blooms in July. It gets its scientific name Circaea from Circe, an enchantress in Homer’s Odyssey with a fondness for turning men into swine. There are similar plants native to Europe and Asia.

Each tiny 1/8 inch wide enchanter’s nightshade flower consists of 2 white petals that are split deeply enough to look like 4, 2 green sepals, 2 stamens, and a tiny central style. I’m guessing that I must have tried 50 times or more for this one photo and it still isn’t as good as I hoped it would be. It should be sharper.

At the base of each flower there is a 2 celled ovary that is green and covered with stiff hooked hairs, and this becomes the plant’s bur like seed pod, which sticks to just about anything. When a plant’s seed pods have evolved to be spread about by sticking to the feathers and fur of birds and animals the process is called epizoochory. The burs on burdock plants are probably the best known examples of epizoochory.

When our native yellow loosestrifes have all bloomed then it’s time for purple loosestrife (Lythrum salicaria) to start in and despite the belief that they need wet places to grow in I found these plants at the edge of a dry cornfield. Purple loosestrife is an invasive that came over from Europe in the ballast of a cargo ship in the 1800s. The beach sand ballast, loaded with purple loosestrife seeds, was originally dumped on Long Island, New York. The seeds grew, the plant spread and now it covers most of Canada and all but 5 of the lower Untied States. Purple loosestrife chokes out native plants and forms monocultures. These colonies can be so large that finding a single plant is becoming very difficult.

Though it is much hated you can’t deny the beauty of purple loosestrife. I’ve worked for nurseries in the past and have had people come in wanting to buy “that beautiful purple flower that grows in wet areas.” In New Hampshire I could be heavily fined for selling or planting it.

Swamp milkweed (Asclepias incarnata) is one of those flowers that take me out of myself. In my opinion it’s the most beautiful of all the milkweeds and is one of those flowers that I most look forward to seeing each summer. How could you not look forward to seeing something so beautiful? I could look at it all day. Swamp milkweed is somewhat rare here. I know of only two places it grows.

Maybe, beauty, true beauty, is so overwhelming it goes straight to our hearts. Maybe it makes us feel emotions that are locked away inside. ~James Patterson

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