Last week we had one sunny afternoon when the temperature climbed to almost freezing. A walk at lunchtime convinced me that I needed to take some time to rid myself of the cabin fever I could feel coming on, so off I went to Walpole to climb the High Blue Trail in Warner Forest.
I told myself after I climbed Mount Caesar in Swanzey last winter that I’d never climb in winter again but, even though the trail leads uphill it is an easy, gentle climb and there are plenty of interesting things to see on the way. Many feet had passed this way before mine so the trail was well packed but not icy.
There are some large hayfields along the way that make great wintering places for white tailed deer. There is strong sunshine, plenty of browse, and plenty of forest to hide in.
It’s hard to imagine it now but 100 years ago most of the hillsides in this region would have been cleared of trees, and would have looked just like this hay field. Farming the thin, rocky soil was a hard way to make a living though, so in the mid-1800s when textile and furniture mills started offering better pay for easier work, many farms were abandoned and reverted back to forest. Now New Hampshire is the second most forested state in the nation with 4.8 million acres-nearly 85 % of the total acreage forested. Only the state of Maine has more trees. This is why, for those of us who live here, a pasture like the one in the photo is a rare and welcome sight.
Deer put on as much as 30 pounds of fat in the fall and though they browse on twigs like that in the photo, winter food is usually not very nutritious and they burn the extra fat. If everything goes according to plan they will be much thinner but still healthy in spring.
Deer prints were everywhere.
This is a game trail. Not a single print in the photo is human, so a lot of deer and other animals follow it. Trails like this crisscross the woods in every direction.
I saw a stump that got into a fight with a pileated woodpecker and lost. This happened before the latest snowfall, otherwise there would be shredded tree all over the top of the snow.
These bracket fungi were very dark and I suspected that they weren’t turkey tails (Trametes versicolor). After looking through my mushroom books I think they might be smoky polypores (Bjerkandera adusta). I didn’t want to kneel in the snow so I broke one of my own rules and didn’t look at the undersides. The adust part of the scientific name means “scorched” or “appearing burned” and a peek at the burnt looking, dark gray, pore bearing surface would have helped confirm my suspicions.
There was no doubt that these were turkey tails (Trametes versicolor). The good thing about looking for the identity of things in books is, you only have to do it once or twice for each new thing you find. After a while as you learn what things are, the books become less necessary.
I always try to visit this stonework when I come here. I used to build dry stone walls and it’s always fun to try to understand what the builder might have been thinking as he chose the stones. Flat stones with at least one square corner don’t just roll out of the forest and stop at your feet. I’m sure many of these were plowed up in the fields that were here.
The view from the granite ledge overlook is always very blue just as the name implies, but it can also be very hazy as it was this day. I could just make out the ski trails on Stratton Mountain, off across the Connecticut River valley in Vermont. In winter the wind out of the North West makes you pay for this view, so I didn’t stay long.
I always take a shot of this sign, just for the record.
There are places in these woods where large outcrops of granite are covered with rock tripe lichens (Umbilicaria mammulata). The Umbilicaria part of the scientific name comes from the Latin umbilicus, meaning navel. This is where another common name, navel lichen, comes from and points to how these lichens attach themselves to stone with a single attachment point that looks like a navel. The puckered area in the center of the lichen in the photo shows its attachment point. These lichens can grow as big as lettuce leaves and Native Americans taught early settlers how to prepare and eat them to keep from starving. George Washington’s troops are said to have eaten rock tripe while trying to survive the winter at Valley Forge, Pennsylvania in 1777.
I read a book recently, written by a man in Massachusetts who said he took great delight in running through the woods without following any trails. I wouldn’t advise doing that here. Since these woods used to be pasture land there are still miles of barbed wire running through them and it’s often hard to see.
As you come back down the trail and re-enter the hayfield there is a good view of Mount Monadnock directly ahead of you. This view is almost completely covered by foliage in the summer so it’s another thing that makes coming up here in winter worthwhile.
He who would study nature in its wildness and variety, must plunge into the forest, must explore the glen, must stem the torrent, and dare the precipice. ~ Washington Irving
Thanks for coming by.
New Hampshire Garden Solutions 