Mid August Flowers

I thought I’d start this post with a flower that I couldn’t show in my last flower post. This is the ornamental datura (Datura metel) finally fully opened and it’s a beautiful thing. It’s a huge blossom; the end of the trumpet shaped bloom seen here is nearly as big as a tennis ball and the overall length must be close to 5 inches.

I’ve seen the first purple flowered aster of the year. I’m not sure which one it was but the flower size was too small to be a New England aster. It might be a purple stemmed aster (Symphyotrichum puniceum.) It grew in a very wet spot.

At a glance common boneset (Eupatorium perfoliatum) looks like white Joe Pye weed. That’s because the two plants are closely related. In fact they can often be found growing side by side as they are here, with the Joe Pye weed the pinkish purple flowers in the background. I find it on river, pond and stream banks; almost always near water.

The perfoliatum part of boneset’s scientific name means “through the foliage” and that’s how its stem appears to grow; as if the leaves have been perorated by it. The common name comes from the way that the joined leaves looked like broken bones knitting themselves back together. Joe Pye weed leaves have leaf stems (petioles) and look very different. Boneset was a very valuable medicine to Native Americans and they showed early settlers how to use the plant to reduce fever and relieve coughs and congestion. It was also used to ease aches and pains of all kinds.

Two years ago with a lot of help from readers this beautiful little thing was identified as low baby’s breath (Gypsophila muralis.)  The flowers are tiny; about the same size as those of red sandspurry, and blossom on the ends of wiry stems. Its leaves are also small and sword shaped and very hard to see in this photo. This entire plant shown would fit in a tea cup with room to spare. It is an annual plant native to Europe and available commercially, sold as cushion baby’s breath. I had never seen it before that but now I see it quite regularly. I’m guessing it re-seeds itself prolifically.

Virgin’s bower (Clematis virginiana) is a late summer blooming native clematis vine that drapes itself over shrubs so it can get all of the sunshine that it wants. I’ve also seen it climbing into trees, but in this photo it has set its sights considerably lower and grew over nearby plants. As long as it finds the sunshine it needs, it doesn’t matter what it grows on.  An extract made from the plant is hallucinogenic (and dangerous) and was used by Native Americans to induce dreams. Mixed with other plants like milkweed, it was also used medicinally. It is a very toxic plant that can cause painful sores in the mouth if eaten. Another name for virgin’s bower is traveler’s joy which it is, but its small white flowers are another reminder that fall is near.

Native wild cucumber (Echinocystis lobata) is a late summer blooming vine that climbs on shrubs and trees like it’s doing in this photo. It likes to grow in sandy soil and prefers shade over full sun. The flower spikes (Racemes) grow to 6 inches or more all along the main stem. These plants are annuals and grow from seed each year.

The greenish white, star shaped male flowers of wild cucumber have 6 petals that are twisted slightly. The female flowers are yellowish green and not at all showy. They grow at the base of the male flower stems. There is usually only one female flower for every 5 or 6 male flowers, which is why there are so few fruits seen on each vine.

The spiny, 2 inch long fruits of wild cucumber have a watermelon shape and boys have been throwing them at each other for as long as I’ve been around. They look prickly but the spines are soft until the fruits dry out and drop their seeds. By then they’re so light and desiccated that they can’t be thrown at anybody. The fruit is not edible and doesn’t really resemble a cucumber. I couldn’t find any on this vine so I’m showing this example from last year.

Native clethra (Clethra alnifolia) is also called summer sweet because of its sweet, spicy fragrance. If you have low spots in your yard that get wet occasionally, this is a good shrub to plant in them because it likes moist soil and grows naturally along stream banks and in swampy ground. Bees love it too, and these plants are covered with them every time I visit them in bloom. If you’re trying to attract pollinators this shrub should be in your yard.

Each long upright clethra flower head is packed with small white flowers. Small yes, but also very fragrant; it has the name summer sweet for a reason. I took a nice big sniff of these and the spicy sweet fragrance stayed with me almost all day. Some older nurserymen might also know it as sweet pepperbush. Whoever gave it that name thought its fruits resembled pepper corns. Clethra was named wildflower of the year by the Virginia Wildflower Society in 2015. An odd fact about this native shrub is that it doesn’t seem to have any medicinal or culinary uses. I can’t find a single reference regarding its use by Native Americans but I feel certain that they must have used it in some way.

I find spearmint (Mentha spicata) growing in the sunshine at the edge of the woods. Like wild mint (Mentha arvensis) spearmint has been used since before recorded time both medicinally and as a flavoring. Pliny wrote of it and the ancient Romans cultivated it to scent their bath water. Spearmint is originally from Europe but the Pilgrims brought it on their first trip to America, so valuable was the plant to them.

Instead of growing in the leaf axils as they do on wild mint, tiny spearmint flowers appear near the top of the stem. They are said to be pink or white but these were white, blue, pink and lavender. Their scent is very refreshing on a hot summer day and always reminds me of spearmint gum. Just imagine; right now you are seeing the same flowers that people admired 2000 years ago.

I wasn’t sure if I’d see chicory (Cichorium intybus) in bloom this year but there were several plants blooming along the roadside in Stoddard. I love the beautiful blue color of these flowers and if I could have a yard full of them I would. I’ve read that chicory flowers can also rarely be white or pink, but I’ve never seen them wearing those colors. These plants aren’t real common here but you can find small colonies dotted here and there throughout the countryside. The large, inch and a half diameter flowers on 4 foot tall plants means they’re easy to see. The roasted and ground root of chicory makes a passable coffee substitute.

I found this hollyhock growing in a local garden. At least I think it’s a hollyhock. I’m sure that it’s in the mallow family but I’ve never seen it so I had to try to find it in books and online. I think it might be the mountain hollyhock (Iliamna rivularis,) which is a small flowered native with maple shaped leaves. According to the U.S. Forest Service it likes to grow along woodland streams, but I’ve never seen it in the wild. Mountain hollyhock is also known as “checker mallow.” Mallow means “soft” and describes the soft leaves. Native Americans chewed the stems like gum.

This pretty daylily that grows in the garden of friends has a strange story. My friends were pretty sure I gave it to them years ago but none of us could remember for sure, and since I didn’t have one like it in my yard I doubted it had come from me. But then part of an old oak tree fell a couple of years ago and like magic, I had this daylily blooming in my yard this year. The oak tree had shaded it out so badly years ago that it had lived for years but didn’t bloom. Now, I can enjoy it once again. Amazing what a little sunshine will bring about.

Here is a sampling of what our meadows look like now, with goldenrods and purple loosestrife predominating.  The loosestrife is highly invasive but it is very pretty when it blooms with goldenrods.

Here is a wider roadside view of just a small sampling of the flowers we have blooming now. For sheer numbers and variety August is the month of flowers.

You would never see one of our prettiest wildflowers blooming in that previous photo, because beautiful little forked blue curls (Trichostema dichotomum) are also one of the smallest. These little beauties get barely ankle tall and like to grow in sandy soil in full sun. One unusual thing about the flower, other than its unique beauty, is its four long, arching stamens that dust bees with pollen when they land on its lower lip. 

Forked blue curls are annual plants that grow from seed each year. They are very small and you have to get down on your hands and knees for a view like this but it’s worth it because they are beautiful. This native plant grows as far west as Texas.

If you take a flower in your hand and really look at it, it’s your world for a moment. ~Georgia O’Keefe

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More Mid August Flowers

Due to the ongoing drought meteorologists say we need 8 inches of rain just to get back to normal. Some streams have gone dry but the one in the above photo had water in it. Though it was about a foot lower than it normally would be it supported a good stand of goldenrod and purple loosestrife. Many flowers like yarrow and Queen Anne’s lace are opening and then quickly browning from the dryness, but goldenrod and purple loosestrife are tough so their flowers dominate the landscape right now.

I seem to be having good luck at finding heretofore unseen plants without really trying this year. The latest one I stumbled onto is what I think is native grass leaved arrowhead (Sagittaria graminea.) It was growing in the outlet stream of a pond. I say “I think” because there are a lot more species of arrowheads out there than I ever knew, (about 30) and many of them are similar. Common to all of them is how they grow in shallow, still waters at pond and stream edges, or in the wet ground of ditches and swamps. In this photo there are at least two species of arrowhead. The grass leaved example is over on the left, with flower stalks shorter than the leaves.

This flower looks a lot like the flower of common arrowhead (Sagittaria latifolia,) but the center stamens on the male flower shown here seem fatter, and more spatula shaped. Colonies of arrowheads in full bloom are very pretty against the blue water they grow in.

If you know arrowheads at all then this photo probably surprises you, because this leaf looks nothing like the usually seen common arrowhead leaf. The plant is also called slender arrowhead, and I’m assuming it’s due to the leaf shape.

Common arrowhead (Sagittaria latifolia) is also called broadleaf arrowhead and duck potato, because ducks eat its small, potato like roots and seeds. All arrowheads that I’ve seen always have three pure white petals, but I’ve heard that some can be tinged with pink. Flowers are about an inch across. The center stamens seem much narrower on common arrowhead than those of the grass leaved arrowhead.

The shape of this leaf is much more what I think of when I think of an arrowhead plant. Each leaf has three lobes which are usually about equal in length; though the two lower (basal) lobes can sometimes be longer than the main terminal lobe. In late fall or early spring, disturbing the mud in which they grow will cause arrowhead’s small tuberous roots to float to the surface. They are said to have the texture of potatoes but taste more like chestnuts. They were an important food for Native Americans, who sliced the roots thinly and dried them and then ground them into a powder that was used much like flour. Ducks, beavers, muskrats and other birds and animals eat the seeds, roots, and leaves.

Native clethra (Clethra alnifolia) is also called summer sweet because of its sweet, spicy fragrance. If you have low spots in your yard that get wet occasionally, this is a good shrub to plant in them because it likes moist soil and grows naturally along stream banks and in swampy ground. Bees love it too, and these plants are covered with them every time I visit them in bloom. If you’re trying to attract pollinators this shrub should be in your yard.

Each long upright clethra flower head is packed with small white flowers. Small yes, but also very fragrant; it has the name summer sweet for a reason. Some older nurserymen might also know it as sweet pepperbush. Whoever gave it that name thought its fruits resembled pepper corns. Clethra was named wildflower of the year by the Virginia Wildflower Society in 2015. An odd fact about this native shrub is that it doesn’t seem to have any medicinal or culinary uses. I can’t find a single reference regarding its use by Native Americans but I feel certain that they must have used it in some way.

A reader wrote in to ask if she could send me a photo of a plant she was having trouble identifying. This isn’t the shot she sent but brittle stem hemp nettle (Galeopsis tetrahit) is the plant. After I had identified it for her that I realized it had never appeared on the blog so I had to go out and find a few plants. These were about knee high.

Brittle stem hemp nettle is originally from Europe and Asia and is considered highly invasive in some areas. It is an annual, growing new from seed each year. Its flowers grow in whorls near the top of the plant, which is often branched. They have a large 3 part lower lip where insects land. From there insects can follow purple stripes into the blossom. Once inside they’ll pick up some pollen from the 4 stamens that arc along the inside of the upper lip and hopefully pass it on to another flower.

The 3/4 inch long flowers have long white hairs on their upper lip and the square stems are also covered in hairs. When you run your fingers over any part of the plant you can feel its stiff, bristly hairs but they don’t embed themselves in you, thankfully.

Whorled wood aster (Oclemena acuminata) gets its common name from the way its leaves appear to grow in whorls around the stem from above. In botany, a whorl is an arrangement of at least three sepals, petals, leaves, stipules or branches that radiate from a single point around the stem, and the leaves of this aster really don’t fit the definition. Looking at them from the side the tiers of whorled leaves would appear flat like a plate, but these leaves appear randomly scattered up and down the stem’s length. Indian cucumbers have tiers of whorled leaves as do some loosestrifes. The plant is also called sharp leaved aster and grows to about a foot and a half tall.

August is when our many asters begin to blossom here in New Hampshire and one of the first is the whorled wood aster. It’s one of the easiest asters to identify because of its early bloom time and because the narrow white ray florets look like they were glued on by chubby fingered toddlers. The plant can take quite a lot of shade and I usually find it growing alongside the edges of woodland paths. I love the beauty of asters but I don’t like their message of summer’s passing, so when I stop and admire them I always feel a bit of wistfulness and wonderment that a season could pass so quickly.

Rosebay willow herb (Chamerion angustifolium) doesn’t grow in New Hampshire according to the USDA Plants Database, but fireweed does, so I’d better call this one fireweed. The name willowherb comes from the way its leaves resemble those of the willow and the name fireweed comes from how it quickly colonizes burned areas of forest. No matter what you call it it’s a very beautiful flower and I wish we had more of them. Its dangling stamens and large white center pistil make it very easy to identify. This plant is a favorite of bee keepers and is an important nectar producer for the honey industry throughout Canada and Alaska. The honey is much sought after and commands premium prices. I know of only one small colony at the edge of a swamp in Nelson, so chances are we won’t be tasting any fireweed honey here in this part of the world.

I don’t mind driving for 45 minutes to see narrow leaf gentians (Gentiana linearis) because I can count the times I’ve seen gentians on one hand and still have fingers left uncounted. These examples live on the side of a dirt road up in Nelson and I went to see them and the rosebay willow herb last Saturday.

Narrow leaf gentians like moist, calcium rich soil and that’s one reason you don’t see them here very often. Another reason is that the flowers never open so insects have to force their way in, and it takes a strong insect like a bumblebee to do so. Third is how its seeds are too small to interest birds and its foliage too bitter to interest herbivores. Put all of that together and it’s a wonder that this plant is seen at all. It’s listed as rare, endangered or vulnerable in many areas. I love its beautiful deep blue color and I hope this small colony will spread. Luckily readers have told me that there are also other hidden colonies of it in Nelson as well.

Turtleheads (Chelone glabra linifolia) are blooming early in some places. I have a pink flowered one (Chelone obliqua speciosa) in my garden that a friend gave me many years ago but it won’t blossom until mid-September. The plant gets the first part of it scientific name from Chelone of Greek mythology. She was a nymph who insulted the gods and was turned into a turtle for her trouble. The gray spots of powdery mildew on this plant’s leaves are a testament to the high humidity we’ve had this summer.

When a friend of mine saw a photo of a turtlehead flower he said that he thought “turtle head” immediately, even though he had never seen the plant and didn’t know its name, but I don’t see turtleheads when I look at them and I wonder why that is.

Nope, no matter which direction I study it from I don’t see a turtle’s head, but if you do that means you agree with the person who named it.

Thyme grows in the lawns at a local cemetery and I always make sure I’m there when it blossoms, because it’s a beautiful sight. I didn’t want to get much closer to the plants than this photo shows though, because they were covered in bees. I was happy to see so many. This plant has been used by humans for a very long time; most likely before recorded history. The plant was used as early as 3000 BC by the Sumerians as an antiseptic, and it was one of the ingredients Egyptians used for embalming. Ancient Greeks burned it as incense in their temples because they believed that it gave them courage, and Romans used thyme to purify their rooms and to flavor to cheese and wine. The word Thyme comes from the Greek and means “to fumigate.”

Stop every now and then. Just stop and enjoy. Take a deep breath. Relax and take in the abundance of life. ~Anonymous

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