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Posts Tagged ‘Kousa Dogwood Fruit’

I didn’t have a bird in the hand last month, but I did have two in a bush. When I stopped at a local convenience store up they popped out of this overgrown yew. Since I had my camera with me, I took this shot through the windshield.

I think they were juvenile house sparrows, which are not native to the US. They like to nest in or near buildings. Adults have dark bills and juveniles have a more honey colored bill. As I watched another bird flew into the bush lower down on the left and the birds sitting on top disappeared quickly, as if they had taken a down elevator. I’m guessing it was a parent, come home to feed them. If I have misidentified these birds, I hope someone will let me know. I’m not good with birds. (Or colors of birds.)

I didn’t have to look this bird up. Just before I took this shot, I was lucky to see this great blue heron actually moving. As I watched it preened itself for maybe 5 minutes, and I have many shots of what look like a headless heron. This shot was taken just as it decided to rest after its grooming session, and I thought I’d might as well move on because I could tell it was going to be in statue mode for a while. But at least I got to see it actually moving; most blue herons I see act like they’re made of painted bronze. I shouldn’t complain though, because they’ve taught me a lot about being more patient.

I saw this well decorated little insect crawling up a plant stem one day and I was able to get a good side shot, but every time I turned the stem to see its back it would turn too, so I had quite a time getting the next shot.

I’ll probably always remember this one as the frustrating bug, or maybe the highly intelligent bug, but its real name is the green stink bug. Actually it is a stink bug nymph and as it grows it will lose its pretty decoration and become rather plain looking.

I went into the woods to look at a mushroom and instead found many thousands of red ants, both winged and wingless, crawling on the forest floor. I learned later that these were red harvester ants doing something they have done for millions of years: looking for a mate. I was seeing a swarm, and a swarm happens when several ant colonies leave their colonies and come together to mate. There were winged males and females here, along with wingless workers. After mating, the mated females shed their wings and find new nesting sites. Swarms like this one happen in warm weather, after a rain and in the afternoon on a day in August through September, and those were exactly the conditions when I found them. It all takes place in one day and that’s it until the following year. I’ve read that they do something called “hill topping” which simply means finding the highest spot within the swarm, and I’m guessing that was why they were climbing this pile of stones. They do it for the same reason we would; so they can see better and more easily find a mate. It was an amazing thing to watch.

I saw a red backed salamander at the base of a maple tree. The red stripe is there to scare off predators and I’ve read that the stripe can get redder when it perceives a threat and freezes in place  That’s just what happened when I started taking photos with my phone; it froze.

I waited a bit and the salamander relaxed and started climbing the tree. These small amphibians don’t have lungs so they take what gasses they need through their skin, but to do so they can’t let their skin dry out. To keep it moist they hide under tree bark, rocks, logs, anywhere they can stay out of the sun.

As I continued watching the salamander it crawled through a hole that I hadn’t seen and into the tree. I suppose the inside of a tree would be moist enough. It wasn’t until I started reading about this creature that I realized I had been lucky to see one. The day was warm and humid with occasional rain showers, and those are about the only conditions this little creature will wander around in during the daytime.

I’m still seeing monarch butterflies I’m happy to say, but this one ran into trouble somewhere along the line and damaged its wing. I’d guess that a bird got a hold of it. It seemed to still fly just fine though.

Last year a coworker and I had to pull a beaver dam apart and this year, here we were again almost in the exact same spot, pulling another dam apart. After two hours of tugging on miscellaneous tools and a rope tied to a grappling hook, we had it apart and the water flowing. This had to be done so the stream wouldn’t back up and flood roads.

I have to say that these beavers have it made; imagine living in this Eden. It was so beautiful and serene. To be able to walk out of my door and see this every morning would be sheer bliss.

A prophesying bracken fern foretold the future. Or at least the near future.

It had rained the night before and the strong morning sunshine turned the moisture left on this pine tree’s bark into steam. It made me wonder just how warm it must get inside a tree.

In 1906 in this spot trees, chiefly Scot pine and Norway spruce, were grown from seed to be used in reforestation projects. The spruce trees have done well but the Scot pines have not; neither the soil nor climate is right for them. Many of the spruce trees are still here and, as the above photo shows, are tall but have no real girth because they were meant to be transplanted into other areas, not allowed to reach full size. They are far too close together and cast such deep shade that nothing but a few mosses and fungi will grow beneath them. It is a stark, sterile place but it still has its own beauty.

This forest is far more natural. Or as natural as a second or third growth forest can be, anyway. Enough light reaches the forest floor to allow the growth of many species of plants, shrubs and ferns. It is much more natural than what we saw in the previous photo. It is also much easier to walk through than it appears here.

With all the rain I’ve been talking about this summer I’d guess that this photo of the Ashuelot River doesn’t surprise anyone. It rose higher up the bank in this spot than I’ve ever seen. On this day the water level had dropped but it was still making some impressive waves.

I thought I could see an owl coming up out of the water at one point.

This was my favorite wave shot of the day. I should say that the colors in these photos haven’t been changed in any way, and I say that because they’re so amazing they might seem unbelievable. This river has taught me much, and I know if I come here at a certain time of day when the sun is shining and the river is at the right level, it will be at its most beautiful. The sun is slightly behind and to the left of where I stand, and when a wave comes up and crests the sunlight shines through it and exposes all of the colors it contains. It is very beautiful and also mesmerizing to watch as each wave grows and changes its colors.

From the roar of the river to the quiet of the forest. This oak tree burl reminded me of Vincent van Gogh’s painting Starry Night. Burl is an abnormal growth on a tree which grows faster than the surrounding tissue, and all the little circular grain swirls in this one signify branches that tried to grow out of it. It would have looked like a witch’s broom. Burls are thought to grow on trees that have been weakened by stress or damage. Once the tree’s defenses have been weakened insects and/or fungi can attack and cause the abnormal growth. Woodworkers prize burls very highly and make some beautiful bowls and other things from them, which can sometimes sell for thousands of dollars.

After so many years of looking at trees you would think that I would have seen the beautiful golden color of the inner bark of a gray birch (Betula populifolia) before but I guess not, because I was stopped cold when I saw this. Gray birch is a short-lived species, often found in waste areas or other disturbed places. It is a colonizer; often the first tree to grow after a burn. This is also the birch tree that is often seen with hundreds of birch polypores along its length. I see as much of it on the ground as I do standing but I’ve never seen it like this before.

Hawthorn (Crataegus) fruit is ripe but so far the birds haven’t touched them. The fruit is high in pectin, so they are often added to other fruits when making jelly. Nobody seems to know how many species of hawthorn there are, but some say that it could be a thousand or more. Native Americans used the often-tasteless fruit in ointments and other medicines. The haws, botanically speaking, are pomes, like apples and pears.  One odd fact about hawthorns is how their young leaves and flower buds are edible and can be used in salads. Hawthorns are also important when used medicinally. Hawthorn has been used to treat heart disease since the 1st century and the leaves and flowers are still used for that purpose today. There are antioxidant flavonoids in the plant that may help dilate blood vessels, improve blood flow, and protect blood vessels from damage.

Kousa dogwood fruit looks a little different but it’s the edible part of a Kousa Dogwood (Cornus kousa.) This dogwood is on the small side and is native to Asia. I don’t see it too often. It is also called Japanese or Korean Dogwood. Kousa Dogwood fruit is made up of 20-40 fleshy carpels. In botany one definition of a carpel is a dry fruit that splits open, into seed-bearing sections. Kousa dogwood fruits are said by some to taste like papaya. 

The toxic berries of the native snowberry shrub (Symphoricarpos albus) persist through winter, as the common name implies. This is an old-fashioned shrub in the honeysuckle family that has been grown in gardens for hundreds of years. As a general rule of thumb, it isn’t a good idea to eat white fruit. Poison ivy and poison sumac berries are also white.

White ash (Fraxinus americana) and green ash (Fraxinus pennsylvanica) leaves are among the earliest to turn in the fall, usually becoming brilliant yellow and sometimes, the beautiful deep purple seen here in this fallen leaf.

The burning bushes (Euonymus alatus) along the river have started to change into their amazing colors. Before the leaves fall they’ll change from deep magenta to soft pink, and then finally nearly white. To see drifts of hundreds of them, all the same color, is an amazing thing, invasive or not.

Maple leaved viburnum (Viburnum acerifolium) is another plant that goes through many color changes in the fall and I always look forward to seeing what colors I’ll see this year. These were a kind of plum color.

This one was more lavender. This native shrub has a lot going for it and I wish more people new about it. It’s easy to maintain, has great fall color, and attracts birds with its dark purple fruit.

Well congratulations; you’ve made it to the end, but the end is really the beginning as you can see by this beech tree. The beginning of fall that is. Beech trees seem to be turning a little early this year but that doesn’t matter because they’ll be beautiful no matter when they change. Any time now the population of New Hampshire will increase by an expected 3 million souls, all come to see the beauty of the season. If the past few years are any indication they’ll be stunned, right along with the locals. It’s the kind of beauty that takes your breath away, and I hope that you too can experience similar beauty wherever you are.

I meant to do my work today, but a brown bird sang in the apple tree, and a butterfly flitted across the field, and all the leaves were calling. ~Richard le Gallienne

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We’re still very dry here and I haven’t seen hardly any of the mushrooms I’d expect to see but here was a dead birch tree full of golden pholiota mushrooms (Pholiota limonella) just like it was last year. I thought that’s what they were until I smelled them but these examples had no citrus scent, so I’d say they must be Pholiota aurivella which, except for its smaller spores and the lack of a lemon scent, appears identical.

The frustrating thing about mushroom identification is how for most of them you can never be sure without a microscope, and that’s why I never eat them. There are some that don’t have many lookalikes and though I’m usually fairly confident of a good identification for them I still don’t eat them. It’s just too risky.

One of my favorite fungal finds is called the tiger’s eye mushroom (Coltricia perennis.) One reason it’s unusual is because it’s one of the only polypores with a central stem. Most polypores are bracket or shelf fungi. The concentric rings of color are also unusual and sometimes make it look like a turkey tail fungus with a stem. The cap is very thin and flat like a table, and another name for it is the fairy stool. They are very tough and leathery and can persist for quite a long time.

I found it this hen of the woods fungus (Grifola frondosa,) growing at the base of an old oak tree. This edible polypore often grows in the same spot year after year and that makes it quite easy to find. They are said to look like the back of a brown hen’s ruffled feathers, and that’s how they come by their common name. Though they’re said to be brown I see green.

I saw a young fly agaric (Amanita muscaria v. formosa) in a lawn recently. I love the metallic yellow color of these mushrooms when they’re young. They’re common where pine trees grow and this one was under a pine. The name fly agaric comes from the practice of putting pieces of the mushroom in a dish of milk. The story says that when flies drank the milk they died, but it’s something I’ve never tried. Fly agaric is said to have the ability to “turn off” fear in humans and is considered toxic. Vikings are said to have used it for that very reason.

I don’t see many stinkhorn fungi but I hit the stinkhorn jackpot this year; there must have been 20 or more of them growing out of some well rotted wood chips. I think they’re the common stinkhorn (Phallus impudicus) and I have to say that for the first time I smelled odor like rotting meat coming from them because these example were passing on.  

Here was a fresher example. The green conical cap is also said to be slimy but it didn’t look it. This mushroom uses its carrion like odor to attracts insects, which are said to disperse its sticky spores. I saw quite a few small gnat like insects around the dying ones.

At this time of year I always roll logs over hoping to find the beautiful but rare cobalt crust fungus (Terana caerulea,) but usually I find this lighter shade of blue instead. I think it is Byssocorticium atrovirens. Apparently its common name is simply blue crust fungus. Crust fungi are called resupinate fungi and have flat, crust like fruiting bodies which usually appear on the undersides of fallen branches and logs. Resupinate means upside down, and that’s what many crust fungi appear to be. Their spore bearing surface can be wrinkled, smooth, warty, toothed, or porous and though they appear on the undersides of logs the main body of the fungus is in the wood, slowly decomposing it. They seem to be the least understood of all the fungi.

Some slime molds can be very small and others quite large. This one in its plasmodium stage was wasn’t very big at all, probably due to the dryness. When slime molds are in this state they are usually moving-very slowly. Slime molds are very sensitive to drying out so they usually move at night, but they can be found on cloudy, humid days as well. I think this one might be spreading yellow tooth slime (Phanerochaete chrysorhiza.) Slime molds, even though sometimes covering a large area, are actually made up of hundreds or thousands of single entities. These entities move through the forest looking for food or a suitable place to fruit and eventually come together in a mass.

Jack in the pulpit berries (Arisaema triphyllum) are ripe and red, waiting for a deer to come along and eat them. Deer must love them because they usually disappear almost as soon as they turn red. All parts of the Jack in the pulpit plant contain calcium oxalate crystals that cause painful irritation of the mouth and throat if eaten, but Native Americans knew how to cook the fleshy roots to remove any danger. They used them as a vegetable, and that’s why another name for the plant is “Indian turnip.”

False Solomon’s seal (Smilacina racemosa) berries are fully ripe and are now bright red instead of speckled. Native American’s used all parts of this plant including its roots, which contain lye and must be boiled and rinsed several times before they can be used. Birds, mice, grouse, and other forest critters eat the ripe berries that grow at the end of the drooping stem. They are said to taste like molasses and another common name for the plant is treacle berry.

American mountain ash (Sorbus americana) is a native tree but you’re more likely to find them growing naturally north of this part of the state. I do see them in the wild, but rarely. Their red orange fruit in fall and white flowers in spring have made them a gardener’s favorite and that’s where you’ll see most of them here though they prefer cool, humid air like that found in the 3000 foot elevation range. The berries are said to be low in fat and very acidic, so birds leave them for last. For some reason early settlers thought the tree would keep witches away so they called it witch wood. Native Americans used both the bark and berries medicinally. The Ojibwe tribe made both bows and arrows from its wood, which is unusual. Usually they used wood from different species, or wood from both shrubs and trees.

Kousa dogwood fruit looks a little different but it’s the edible part of a Kousa Dogwood (Cornus kousa.) This dogwood is on the small side and is native to Asia. I don’t see it too often. It is also called Japanese or Korean Dogwood. Kousa Dogwood fruit is made up of 20-40 fleshy carpels. In botany one definition of a carpel is a dry fruit that splits open, into seed-bearing sections. Kousa dogwood fruits are said by some to taste like papaya.  

In my own experience I find it best to leave plants with white berries alone because they are usually poisonous, and no native plant illustrates this better than poison ivy (Toxicodendron radicans.) Though many birds can eat its berries without suffering, when most humans so much as brush against the plant they can itch for weeks afterward, and those who are particularly sensitive could end up in the hospital. I had a friend who had to be hospitalized when his eyes became swollen shut because of it. Eating any part of the plant or even breathing the smoke when it is burned can be very dangerous.

All parts of the yew tree (Taxus) are poisonous except (it is said) the red flesh of the berry, which is actually a modified seed cone. The seed within the seed cone is the most toxic part of the plant and eating as few as 3 of them can cause death in just a few hours. In February of 2014 a man named Ben Hines died in Brockdish, Norfolk, England after ingesting parts of yew trees. Nobody has ever been able to figure out why he did such a thing but the incident illustrated how extremely toxic yews are.

Beavers are trying to make a pond in a river and they had dammed it up from bank to bank. It wasn’t the biggest beaver dam I’ve seen but it was quite big. The largest beaver dam ever found is in Canada’s Wood Buffalo National Park and spans about 2,800 feet. It has taken several generations of beavers since 1970 to build and it can be seen from space. Imagine how much water it is holding back!

Eastern or Virginia carpenter bees (Xylocopa virginica) are huge; at least as big as half my thumb. They also look very different than the bumblebees that I’m used to. These bees nest in wood and eat pollen and nectar. They don’t eat wood but they will excavate tunnels through rotten wood. The adults nest through winter and emerge in spring. Though it is said to be common in the eastern part of the country I I see very few. I’ve read that they can be up to an inch long and this one was all of that. Females can sting but they do so only when bothered. Males don’t have a stinger.

Folklore says that the wider the orangey brown band on a wooly bear caterpillar is, the milder the winter will be. If we’re to believe it then this winter will not be very mild because this wooly bear has more black than brown on it. In any event this caterpillar won’t care, because it produces its own antifreeze and can freeze solid in winter. Once the temperatures rise into the 40s F in spring it thaws out and begins feeding on dandelion and other early spring greens. Eventually it will spin a cocoon and emerge as a beautiful tiger moth. From that point on it has only two weeks to live.

The upper surface of a painted lady’s wings look very different than the stained glass look of the undersides but unfortunately I can’t show that to you because the photos didn’t come out. This painted lady was kind enough to land just in front of me on a zinnia. It’s the only one I’ve seen this year.

There is little that is more appropriate than a bee sleeping on a flower, in my opinion. Here in southwestern New Hampshire we don’t see many wildflowers in October, but every now and then you can find a stray something or other still hanging on. The bumblebee I saw on this aster early one morning was moving but very slowly, and looked more like it was hanging on to the flower head rather than harvesting pollen. Bumblebees I’ve heard, sleep on flowers, so maybe it was just napping. I suppose if it has to die in winter like bumblebees do, a flower is the perfect place to do that as well. Only queen bumblebees hibernate through winter; the rest of the colony dies. In spring the queen will make a new nest and actually sit on the eggs she lays to keep them warm, just like birds do.

It’s not what you look at that matters, it’s what you see. ~Henry David Thoreau

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