Of the Forest

Last spring when I visited Yale Forest in Swanzey I stumbled upon one of the prettiest horsetails I had ever seen, the woodland horsetail (Equisetum sylvaticum.) I have since read that it is indeed considered the most beautiful of all the horsetails and I wanted to see it again, so on a recent beautiful spring day off I went, back into Yale Forest. My chances of finding a single plant in such a huge forest might seem slim but I knew this horsetail liked wet feet, and I knew where the water was. 

An old road winds through this part of the forest and there is still plenty of pavement to be seen. Yale University has owned this parcel of land since the 1930s and allows public use. The old road was once called Dartmouth Road because that’s where it led, but the state abandoned it when the new Route 10 was built and it has been all but forgotten ever since.

Cheery little bluets (Houstonia caerulea) grew along the sides of the old road.

Many thousands of violets also grow alongside the old road. They reminded me that I have to get up to the Deep Cut rail trail in Westmoreland to see all the violets that grow there. It’s a beautiful sight.

Fern fiddleheads were beautiful, as always.

New oak leaves were everywhere, and they were also beautiful. New leaves are one of the things I love most about spring.

New oak leaves are multi colored and soft, like felt.

Beeches were also opening up for spring. This one showed how all of the current season’s leaves and branches grow out of a single small bud. The miracle that is life, right here for everyone to see.

There are lots of striped maples (Acer pensylvanicum) out here and many were showing off their new spring flowers. They’re pretty, the way they dangle and move with the breeze.

It was such a beautiful day to be in the woods. The only sounds were the bird songs, and they came from every direction.

Sarsaparilla leaves (Aralia nudicaulis) still wore their spring reds and purples when I was here. At this stage they are often mistaken for poison ivy and that’s another reason to know what poison ivy looks like. From what I’ve read the color protects young leaves from strong sunlight. After a time as they become more used to the light they slowly turn green.

Sessile leaved bellwort (Uvularia sessilifolia) grew here and there in small groups and I would guess if it were left alone it might one day carpet the forest floor as I’ve seen it do in other places.

I saw an old dead tree, or what was left of it.

As I’ve said here before; you can find beauty even in death.

I was hoping I’d find some mallards in the beaver pond but instead I found that someone had taken apart the beaver dam. I’ve done it and it’s hard work but sometimes it is very necessary.

It was certainly necessary in this instance; the beavers had miscalculated and built the dam too high and the water finally spilled over the banks of the small pond and into the old road. If something hadn’t been done this whole area could have flooded. I’m all for letting animals live in peace without being disturbed but there are times when you have to do something to persuade them that maybe they haven’t made the best choice.

Shadbushes ( Amelanchier canadensis) grew by the beaver pond but they were about done flowering and their fruits, called June berries, were beginning to form.

It looked like the beavers had built their lodge partially on land, which I don’t see them do very often. I have a feeling this might be a young male beaver just starting out on its own, hoping a mate will come swimming upstream.

But I couldn’t concern myself with what the beavers were doing. It isn’t my land so I have to let them and Yale University straighten it out. I headed off into the woods, following the outflow stream from the pond. Right off I saw hundreds of goldthread plants (Coptis groenlandicum,) most still in in flower.

What pretty little things they are, just sitting and waiting for an insect to stop by and sip their nectar. Which they can’t do without getting poked by one of those long anthers. A dusting of pollen for a sip of nectar sounds like a fair trade.

Water plantain (Alisma subcordatum) grew by the outflow stream. I’ve read that it is also called mud plantain and its seeds are eaten by waterfowl. Something also must eat the leaves because they looked fairly chewed up. Maybe deer or bear. Native Americans cooked and ate its roots but I haven’t found any information about them eating the foliage. Though it is a native plant I rarely see it.

NOTE: I was thinking of another plant I’ve seen with huge leaves like this one when I wrote this; swamp saxifrage, but this is not that plant and neither is it water plantain. The swamp saxifrage I’ve seen had leaves that were chewed just like these but these leaves are very different when I compare the two photos. This could be skunk cabbage but I’ve never seen it out here and I’ve never seen its leaves get this big. I’m sorry for any confusion this might have caused.

And then there it was; the woodland horsetail (Equisetum sylvaticum.) Its foliage is very lacy; different somehow than that of other horsetails, and it is this laciness that makes it so beautiful. In the garden horsetails can be a real pest but out here where they grow naturally they’re enchanting.

I got my knees and pant legs soaking wet taking these photos but it was worth it to see such a rare and beautiful thing. Or I should say, rare in my experience. I’ve never seen it anywhere else but it is said to grow in the U.K and Europe. The sylvaticum part of the scientific name is Latin for “of the forests,” and that’s where the title of this post comes from.

Landscapes have the power to teach, if you query them carefully. And remote landscapes teach the rarest, quietest lessons. ~David Quammen

Thanks for stopping in.

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A Few Things You Might Have Missed

This post will be, more than anything else, about some of the beautiful things in nature that you may have been passing by without noticing, like the immature Colorado blue spruce seed cones in this photo. The color only lasts for a week or two on these cones and science doesn’t see that the color serves any useful purpose. Since evergreens are wind pollinated they don’t need color to attract insects, so maybe it’s there simply to attract our attention. They certainly caught my eye.

There are beautiful things happening all around us right now and bud break is one of them. There isn’t much in the spring forest that is more beautiful than the appearance of new beech leaves, in my opinion. Delicate as angel wings they dangle from the branches in the state you see here for just a very short time.

Each spring the miracle of life unfolds all around you. Just stop for a moment and see. Don’t just look; see. There is a difference.

“Unfolding” is a good description for what happens. You can see it in this oak; bud break has happened and now all of the current years’ leaves and branches unfold themselves from what was a tiny bud. Actually uncurling might be an even better term; you can see how they spiral out of the bud.

They start out in a spiral when just out of the bud and you can watch that twist straighten out as they grow.

Once they’ve straightened themselves they begin to look more like what we’re used to seeing, but if we wait to catch up to them until they’ve reached this stage, we’ve missed a lot.

Fern fronds start life wound like a spring and this process has a name: circinate vernation. They are curled into what look like the carved head of a violin and the growing tip of the frond and all of its leaflets are within the coil. In this photo you can see this particular fern frond just beginning to unfurl. The scientific term describes the process; circinate means circling or spiraling and vernation comes from the word vernal, which means spring.

All the fiddleheads that make up a fern plant spring from a root which might be 100 years old in some cases. These were some of the darkest fiddleheads I’ve seen. Lady fern, I believe.

Once again you can see the uncoiling of all that will be a single fern frond. Everything that will become a frond possibly three feet tall comes from a coil that might be a half inch across.

Solomon’s seal is another plant that spirals out of the bud and you can see that in this plant. The spirals are all about leaf placement, so each leaf can get the optimum amount of sunshine. Scientifically it’s all about ratios and Fibonacci numbers and other things that I don’t have the time or the knowledge to talk  about but I will say this: spirals work and they have for many millions of years. That’s why they’re found in everything from our inner ear to nautilus shells to spiral galaxies many light years across.

This mountain ash tree reminded me of the child’s game where you clench your fist and the child pries open your fingers one by one until they find that there is nothing there, but when the fist is a mountain ash bud there is something there; flower buds. The leaves open to reveal flower buds, already there.

Some native dogwoods have the same secret as mountain ash; the leaves unfurl to reveal flower buds.

Sugar maple buds are very beautiful with their pink bud scales and I’m always grateful to have seen them in spring when they’re at their best. And there is that spiral again.

Some maple leaves are quicker than others, even when they grow on the same branch.

I thought these new red maple leaves with the sun shining on them were very beautiful. The scene only lasted a few moments but that was enough. It stayed with me all day.

The fuzzy pink and orange bud scales of a striped maple pull back and what happens thereafter happens quickly, so you’ve got to be aware of what the plant is doing and what stage it is in. This is why, once bud break begins to happen, I check them regularly.

Because I wouldn’t want to miss the unusual strings of bell shaped flowers that appear on striped maples. Some trees have hundreds of them, and just the slightest breeze gets them all swaying back and forth up over your head.

Here was a Norway maple (Crimson king) with everything showing; open bud scales, new purple leaves, flowers. and even seeds. Invasive yes, but beautiful as well.

This is what poison ivy looks like when it first appears in spring; beautifully red. I know the plant well and would never intentionally touch it but I got into it when I was taking this photo and I just finally stopped itching. You can get the rash even from the leafless stems and that’s usually where I get it.

Poison ivy can be beautiful enough so you want to touch it, but if you do you’re liable to be sorry. I’m not super allergic to it but I get a rash from it every year and itch for a week or two. Luckily with me it stays on the body part that touched it and doesn’t spread, but I’ve known people who became covered by its rash and had to be hospitalized. Admire it from a distance.

I wondered and wondered what kind of tree this was until I finally noticed a tag on it. You could have knocked me over with a feather when I scanned the tag and learned that it was a dawn redwood, which is an ancient, once endangered species of tree from China. It was once so rare that in 1941 it was declared extinct but then two small groves were discovered in a valley in central China. Before that there were only fossils from the Mesozoic Era which were 150 million or more years old. So what is a beautiful dawn redwood doing in Keene, New Hampshire of all places? Seeds from living trees were distributed all over the world and now you can actually buy a dawn redwood from a nursery for your front yard if you’d like. Chances are you’ll be the only ones on the street to have one. Mankind does do things right every now and then.

So here we are in the middle of May, a flowery month if there ever was one, and we’ve seen all of this beauty without hardly seeing a single flower. I remember how surprised I was when I saw my first shagbark hickory bud opening, like the one in the above photo. I couldn’t believe that something as simple and everyday as a tree bud could be so beautiful. It helped open my eyes to the fact that all of life is beautiful, everywhere I looked and in any season of the year. I hope you’ll go out and see it for yourself if you are able. I wouldn’t miss it for the world.

If one really loves nature, one can find beauty everywhere. ~Vincent van Gogh

Thanks for stopping in. I hope all of your days will be beauty filled.

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Things I’ve Seen

The beautiful fruits (samaras) of the silver maple (Acer saccharinum) start out their lives deep red with a white furry coat. When you see them beginning to form you have to check them frequently to catch them in this stage because it happens quickly and ends just as quickly. The mature seeds are the largest of any native maple and are a favorite food of the eastern chipmunk. Silver maples get their common name from the downy surface of the leaf underside, which flashes silver in the slightest breeze.

I joined a professional ostrich fern (Matteuccia struthiopteris) fiddlehead forager earlier to see where the ferns grow along the Connecticut River. There were many thousands of ferns there-so many that I don’t think a busload of people could have picked them all. I also saw some of the biggest trees that I’ve ever seen that day. Ostrich fern fiddleheads are considered a great delicacy by many and many restaurants are happy to pay premium prices for them at this time of year. I’ve always heard that ostrich fern is the only one of our native ferns that is safe to eat. They like to grow in shady places where the soil is consistently damp. They really are beautiful things at this stage in life.

Though I’ve heard that ostrich fern is the only fern safe to eat many people eat lady fern (Athyrium filix-femina) fiddleheads as well, and gourmet restaurants in Quebec will pay as much as $10.00 per pound for them. Both ostrich and lady fern fiddleheads are considered toxic when raw and should be boiled for at least 10 minutes, according to one chef. After they are boiled they are sautéed in butter and are said to hold their crispness. They are also said to have the flavor of asparagus, but more intense. Lady fern is the only one I know of with brown / black scales on its stalks.

 

Both cinnamon (Osmundastrum cinnamomeum) and interrupted ferns (Osmunda claytoniana) have wooly fiddleheads that taste very bitter and are mildly toxic. Some fern fiddleheads, like those of the sensitive fern, are carcinogenic so you should know your fern fiddleheads well before picking and eating them or you could get very sick. I’ve known the fern in the photo for a few years now and know that it is a cinnamon fern, but if I hadn’t seen its fertile fronds in the past I wouldn’t know for sure. The fertile fronds that will appear a little later on once reminded someone of a stick of cinnamon, and that’s how it comes by its common name.

The interrupted fern gets its common name from the way its green infertile leaflets are “interrupted” about half way up the stem by the brown, fertile leaflets. The fertile leaflets are much smaller and their color makes them stand out even at a distance. This fern doesn’t seem to mind dry, sunny spots because that’s usually where I find them.

Though usually brown the fertile leaflets on this interrupted fern were bright green and I wonder if they change color as they age; I’ve never paid close enough attention to know for sure. In any event, the fertile leaflets are covered with tiny, round spore producing sporangia. They will release their spores through tiny openings and then the fertile leaflets will fall off, leaving a piece of naked (interrupted) stem between the upper and lower infertile leaflets.

Last year at about this time I found this greenish stuff seeping out of the rocks on a rail trail and, not knowing what it was, called it rock slime. It looked slimy but if you put your finger in it, it felt like cool water and wasn’t slimy at all. Now this year I seem to be seeing it everywhere, but still seeping out of rocks. Luckily last year our friends Zyriacus, Jerry, Laura, and others identified it as a green algae of the genus Spyrogyra.  Zyriacus said that some 400 species of this genus are known, and they thrive in freshwater. It’s great having knowledgeable friends-just look at the things we learn from each other!

 

Beavers started cutting this tree, but they don’t seem to be in any hurry to see it fall because it has been this way for a while. The only part of the tree’s trunk they eat for food is the inner bark, called the cambium layer, so maybe they were just snacking.

A beaver’s teeth really do make it look like someone has been chiseling the tree. If they have a choice they’d rather tackle trees less than six inches in diameter but they can fell trees up to three feet in diameter. The Native American Cherokee tribe has a story that says that the beaver collects the baby teeth of the tribe’s children, and will give a child good luck in return for a song.

White baneberry (Actaea pachypoda) has so much movement and interest in its spring shoots. They remind me of tiny bird claw-like hands and always make me wish that I had brought a pencil and a sketch pad so I could draw them. Later on this plant will produce bright white berries, each with a single black spot, and that is how it got the common name doll’s eyes.

We’re having some unusual spring warmth and it seems to be speeding up events that normally take a few weeks. I took this photo of a striped maple (Acer pensylvanicum) bud breaking on April 30th. On May 10th I was taking photos of striped maple flowers. From no leaves to flowering in just 10 days seems quite remarkable to me.

 

As you walk the trails along the Ashuelot River you might see what look like large pinkish orange flowers on the trees and think gosh, what beautiful things. If you get closer you will see that the colors are on the insides of the bud scales of the shagbark hickory tree, and aren’t flowers at all. And then you might wonder why such beautiful colors would be on the inside of a bud where nobody could ever see them, and as you walk on you might find yourself lost in gratitude, so very thankful that you were able to see such a thing. And later on, you might wonder if this chance meeting might have been an invitation.

 

In the spring as the sun gets brighter and the days grow longer light sensitive tree buds can tell when there is enough daylight for the leaves to begin photosynthesizing, so the buds begin to break. Bud break is defined as “when the green tip of a leaf can be seen emerging from the bud” and this can be a very beautiful thing, as we just saw with the shagbark hickory. American beech bud (Fagus grandifolia) break is every bit as beautiful and begins when the normally straight buds start to curl, as in the above photo. The curling is caused by the cells on the sunny side of the bud growing faster than those on the shaded side. This creates a tension that curls the bud and eventually causes the bud scales to pull apart so the leaves can emerge. At the bud’s location on the tree branch an entire year’s new leaves and stems will often grow from a single bud.

 

Now we know how beech buds open, but who can explain why they’re so beautiful when they do? Maybe it’s just another invitation. These invitations come so unexpectedly. Art, music, the beauty of a leaf or flower; all can invite us to step outside of ourselves; to lose ourselves and walk a higher path, at least for a time. It’s an invitation which if accepted, can be life changing.

One who not merely beholds the outward shows of things, but catches a glimpse of the soul that looks out of them, whose garment and revelation they are–if he be such, I say he will stand for more than a moment, speechless with something akin to that which made the morning stars sing together. ~George MacDonald

Thanks for coming by.

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