Feeds:
Posts
Comments

Posts Tagged ‘Downy Yellow Violet’

Last week a storm spun just off the coast and brought us wave after wave of clouds, rain, wind and cold almost every day. In spite of below freezing nighttime lows there were a few plants brave enough to bloom. Trailing arbutus (Epigaea repens) bloomed just in time for May and that’s perfect. It is called Mayflower because that’s often when its small white to pink, very fragrant flowers appear.

To smell its flowers you have to literally get your chin on the ground because these flowers are ground huggers. It’s worth it though, because they have a scent all their own that it is impossible for me to describe. Kind of spicy, but there’s more to it than that. It’s a very unusual scent and that’s why they were so over collected for use in nosegays in years past. My grandmother always told of this being her favorite flower but we never did find any of them, so I found myself wishing she were there on this day. Until I thought about it, that is. She had awful trouble standing from a kneeling position, so she would have told me to pick some and give them to her and I would have had to refuse. That wouldn’t have gone over well. In her day the thought of a flower becoming extinct from over picking would have seemed ridiculous, and she would have told me so. They just didn’t know any better in her day.

A flower I’ve never heard of being picked is that of wild ginger (Asarum canadense), but the plants are still hard to find. I’ve found them in only in this one spot.

The plant’s fuzzy, heart shaped leaves were just unfolding but the brownish flowers were already blooming. I can’t think of another wildflower with leaves quite like these so the plant is very easy to identify. The long rhizomes of wild ginger were used by Native Americans as a seasoning. It has similar aromatic properties as true ginger but the plant has been found to contain aristolochic acid, which is a carcinogenic compound that can cause kidney damage, so it should not be used.

You could fit a pea inside a wild ginger flower but nothing much bigger. Though flies often crawl into the meat colored flowers it is now thought that they do so simply to get warm. Several scientific studies have shown that these flowers are self-pollinated. That doesn’t make a lot of sense to me because I saw many insects including bees already out before these flowers bloomed. Maybe insects just aren’t interested for some reason.

I’m not happy with the way the river water in the background came out in this shot of leatherleaf blossoms (Chamaedaphne calyculata) but I got a difficult shot so maybe I should just keep quiet and be happy with it. The plant normally grows out of the water a few feet but it can stand being flooded and this year because the river was high, I couldn’t get near it. I stood on a slope just at the water’s edge getting as close as I could by leaning, which wasn’t a good idea. It grew a foot or two off shore and I almost leaned myself right into the river.

But I stayed dry and it was worth a slightly raised heart rate to get photos of such pretty little blossoms. I was able to get a hold of a branch on another shrub and pull it toward me for this shot. The plant gets its common name from its tough, leathery leaves, which are lighter and scaly on their undersides. At a glance it might be mistaken for a blueberry, but these flowers are smaller and not quite so round as a blueberry blossom.

If you see these shiny pointed bud scales littering the ground that means the poplars are blooming. When they bloom their catkins are often blown off or taken off by rain, and you can see one of them on the upper right.

If you pick up one of the fallen poplar catkins this is what you’ll see. These are the reddish-brown male anthers, which are extremely small. But they do the job and when the female flowers have been pollinated, they’ll release their cottony seeds into the air and they will settle on everything. It’s not a good time to leave your car windows open.

The feathery white female flowers of the European white elm (Ulmus laevis Pall), which we call Russian elm, were just forming seeds when I saw them. The tree is large and spreading and quite beautiful, but it lacks the height and vase shape of the American elm.

The female flowers of the American elm (Ulmus americana) were a step ahead of those of the Russian elm, and had already become seeds (samaras), each with a white fringe. They will quickly lose this fringe as they ripen.

One of my favorite native tree flowers are the female flowers of the box elder. The male flowers come out early before the leaves, but the female flowers don’t show themselves until the leaves unfurl. I love their color and shape. They have a sticky velvety coating so they can catch as much pollen as possible. They must be very good at it because you find these “weed trees” coming up in waste areas and vacant lots all over town. Box elder was the first tree I ever planted. My grandmother used to pay me to pull up all the trees growing around her foundation and one of those I pulled up was a box elder. I carried it home bare root, dug a hole and stuck it in, gave it some water and pretty much forgot about it, and that tree grew for years and years. For all I know it could still be there, some 55 years later.  

For the first time I saw the flower stems (petioles) of female box elder flowers. I never knew this was such a hairy tree but I’ve always known how pretty it was, weed tree or not.

A rare thing has happened. Rare in this area anyhow; a downy yellow violet (Viola pubescens) has bloomed. This single plant is the only one I’ve ever seen. I thought it might be a round leaved yellow violet but the leaves are definitely heart shaped and not round.

It’s a very pretty thing and I was happy to see it. I can count on the fingers of one hand how many times I’ve seen a yellow violet.

Wild strawberries (Fragaria virginiana) have just come into bloom. These berries are small but you haven’t really tasted a strawberry until you’ve tasted them.  The full moon in the month of June was known to many Native American tribes as the “Strawberry Moon” because that was when most strawberries began to ripen. The berries were picked, dried and stored for winter use, or added to pemmican, soups, and breads. In the garden strawberries easily reproduce vegetatively by runners (stolons) but the fruit was so plentiful in the wild that colonials in North America didn’t bother cultivating them until the early 1800s. The first documented botanical illustration of a strawberry plant appeared in 1454.

Sessile leaved bellwort (Uvularia sessilifolia) has just come into bloom and only three or four out of thousands had opened when I went to see them. It was a windy day and you can tell that by the way this flower isn’t hanging vertically. I doubted I’d be able to get a shot but the camera stopped the motion and this is the result. The black flies are out in force now but the wind keeps them away, so I should have been grateful for it instead of grousing about it while there on my knees waiting for it to stop so I could get a photo. You never have to search too hard to find something to be thankful for, but sometimes I miss the opportunity.

I went to see what American hazelnut buds looked like when they broke but instead found this one still flowering. I was surprised because the male catkins have turned brown and dried up. These were the longest female filaments I’ve ever seen and I wondered if maybe they grew longer by stretching for pollen that will never come. I see a lot of hazelnut shrubs with no nuts on them in the fall and now I wonder if it is because many female flowers don’t appear until after all the pollen has been shed. In the end it doesn’t matter. Nature will straighten it out.

After a very slow start henbit (Lamium amplexicaule) is having a great year. This plant was loaded with cartoon faced blossoms that resemble those of some of our small flowered orchids.

You might see a resemblance to henbit in the much larger flowers of dead nettle (Lamium maculatum) and well you should, because they are both in the same family.

Bradford pear blossoms (Pyrus calleryana) are pretty enough but they’re about all this tree has going for it. They have weak wood and lose branches regularly and birds love the tiny pears it produces, which means that it is quite invasive. In the wild it forms nearly impenetrable thickets and out competes native trees. And though the flowers are pretty enough their scent has been compared to everything from rotting fish to an open trash bin. I smelled fish when I was walking among them taking photos and I can say that I was very happy that I didn’t have one in my yard.

Pulmonaria (Pulmonaria officinalis) has just started blossoming, but I’ve never seen one like this. It had two colored flowers on the same plant, pink and blue / purple. I’m guessing that they come out pink and then change but I’ve never noticed this before so I wonder if it’s a newer hybrid. Another name for the plant is lungwort. During the Middle Ages in Europe, lungwort was considered dangerous because the grey spots on its leaves were associated with an infected lung. Later, it was used to treat lung disorders. The scientific name Pulmonaria comes from the Latin pulmo, meaning lung.

Tulips of all colors and shapes have appeared.

I was looking for the very early red and yellow tulips I saw last year but I never did find them, so these will have to do. There was less yellow on the ones I saw last year. It just peeked out between the red petals.

It’s time to say goodbye to red maple flowers because they have grown wings, and now they will fly. The trees have blossomed longer this year than I’ve ever seen, most likely due to a cool spring.

I tried to draw my soul but all I could think of was flowers. ~Natalya Lobanova

Thanks for coming by. I hope everyone is seeing lots of flowers!

Read Full Post »

I’m opening this post with an old fashioned shrub that many of you may not know, even though it’s hard to mistake a Japanese quince (Chaenomeles japonica) for any other shrub. Its pinkish orange blooms appear on thorny branches long before its leaves. The plant is in the apple family and has edible fruit that is said to make excellent jelly. It is also the toughest shrub I know of. If you have a sunny spot where nothing will grow just plant a quince there and your problem will be solved. It is indestructible and 100% maintenance free, unless you feel the need to trim it. In the 1800s this plant was often called simply Japonica.

If you don’t like the orange pink color of the quince flowers in these photos there are also red, pink and white flowered cultivars.

I knew I was too far away from this shadbush to get a good shot but I’m showing it here so you can see how shadbushes grow naturally and so you can see the painterly quality that is sometimes found in photos. If I was still painting I’d be all over this because I think it shows the beauty of spring.

Here is a closer look at what was so impressionistically out of focus in the previous photo; the beautiful blossoms of the shadbush, named after the shad fish that once swam in our rivers in numbers so great they couldn’t be counted. And if you want names this one has many; shadblow, serviceberry, June berry, and Saskatoon among them. Its Sunday go to meeting name is Amelanchier canadensis, and there are many cultivars that have been developed for gardens. In nature it tends to be a bit tall, narrow and lanky and bends into the sun, so hybridizers have come up with smaller trees that are bushier and more compact. Native Americans made arrows from its wood and used its fruit for food, often in pemmican. Its fruit is said to taste better than even blueberries, and that’s high praise in New England.

New Hampshire has four native cherry trees: black cherry (Prunus serotina), choke cherry (Prunus virginiana), pin cherry (Prunus pensylvanica), and wild American plum (Prunus americana). The blossoms in the above photo are pin cherry blossoms, which are very early. Choke cherries come along soon after.

The bell shaped dangling flowers of sessile leaved bellwort (Uvularia sessilifolia) are so humble and unassuming you could walk by a forest full of them and not know it. And that’s where they like to grow; on the forest floor. In botanical terms the word sessile describes how one part of a plant joins another. In sessile leaved bellwort the leaves are sessile against the stem, meaning they lie flat against the stem with no stalk, and you can see that in the photo. New plants, before the flowers appear, can resemble Solomon’s seal at a glance. Sessile leaved bellwort is in the lily of the valley family and is also called wild oats.

You’ll see one or two strawberry blossoms (Fragaria virginiana) each day for a week or so and then all of the sudden you’ll see them everywhere. I found this one along the shores of the river but I have a small sunny embankment in my yard that becomes covered with wild strawberry blossoms each year at this time. The soil there is very sandy and dry so I’m always surprised to see such large amounts of blossoms. The fruits are very tasty but also very small so it takes quite a bit of picking for even a handful. My daughter and son used to love them when they were small.

I saw the first highbush blueberry blossom (Vaccinium corymbosum) of the year. If all goes well and we don’t have a late frost we should have a good crop this year. Blueberries are said to be one of only three fruits native to North America. The other two are cranberries and concord grapes, but then I wonder about crabapples, which are also native fruits. Native Americans called blueberries “star berries” and used the plant medicinally, spiritually, and of course as a food. One of their favorites was a pudding made with dried blueberries and cornmeal.

Crabapples have just come into bloom and we have many, both cultivated and wild. This one grows in a field near an old abandoned factory. I like its deep color. The crab apple is one of the nine plants invoked in the Anglo-Saxon Nine Herbs Charm, recorded in the 10th century. The nine herbs charm was used for the treatment of poisoning and infection by a preparation of nine herbs. The other eight were mugwort, betony, lamb’s cress, plantain, mayweed, nettle, thyme and fennel.

Apple blossoms are one of those flowers that always make me think of my grandmother, because she loved them and I loved bringing them to her.

The hand size flower heads on hobblebushes (Viburnum lantanoides) were spaced evenly all along a branch. They’re blossoming beautifully this year and I’ve never seen so many; they grow alongside many of our roads and are easily seen. The large sterile flowers have opened but the tiny fertile flowers in the center are holding back. Moose and deer will eat the shrub right back to the ground, and ruffed grouse, brown thrasher, Swainson’s thrush, cedar waxwings, red-eyed vireos, and pine grosbeaks eat the berries. They are one of our most beautiful native shrubs; George Washington thought so highly of them he planted two at Mt. Vernon.

The flowers on two of the three eastern redbud (Cercis Canadensis) that I know of were killed by frost and that’s really too bad, but the hardiness of this tree can be questionable here unless trees started from northern grown seed are planted. Even though these trees were sheltered by buildings the cold still found them.

Common blue violets (Viola sororia) have just appeared and though I’m happy to see them I doubt many flower gardeners are. Though pretty, these little plants can over take a garden in no time at all if left to their own devices.

Violets are known for their prolific seed production. They have petal-less flowers called cleistogamous flowers which fling their seeds out of the 3 part seed capsules with force. They do this in summer when we think they aren’t blooming. Personally I tired of fighting them a long time ago and now I just enjoy them. They’re very pretty little things and their leaves and flowers are even edible. Though called “blue” they’re usually a shade of purple. We colorblind people don’t mind.

White violets seem shyer than the blue / purple ones.  I see one white for every hundred purple. I think they are the white wood violet (Viola sororia albiflora.) Note how the blue lines in its throat guide an insect to where the prize is found.

I was surprised to find a small group of yellow violets blooming. I think this is only the third time I’ve seen yellow violets, and I think they must be on the rare side here. I think these were either the round leaved yellow violet (Viola rotundifolia) which likes to grow in rich woods. Or the downy yellow violet (Viola pubescens,) which likes the same conditions. Native Americans had many uses for violets. They made blue dye from them to dye their arrows with and also soaked corn seed in an infusion made from the roots before it was planted to keep insect pests from eating the seeds. The Inuktitut Eskimo people placed stems and flowers among their clothes to give them a sweet fragrance, and almost all tribes ate the leaves and flowers.

One of the most beautiful sights I’ve ever seen was a large field of dandelions and violets blooming together. Nature brings the two plants together naturally, as this small grouping reminded me the other day. In my opinion it’s the perfect combination.

Wood anemones (Anemone quinquefolia) have just started blooming but they are sun lovers so there’s a good chance they won’t be blooming much longer with the trees leafing out.

Wood anemone is very similar to false rue anemone (Enemion biternatum.) Rue anemone (Thalictrum thalictroides) which is also similar, also grows in New Hampshire, which complicates being able to identify these plants. While false rue anemone is native to the eastern U.S., the USDA and other sources say that it doesn’t grow in New England, so that leaves wood anemone and rue anemone. False rue anemone always has 5 white sepals, while wood anemone and true rue anemone can have more.

I first saw this very pretty little plant for the first time last year. It stands maybe a foot tall and the pretty flowers cover the plant. It is called the perennial sweet pea (Lathyrus vernus) and this example grows in a local park.

Bradford pear blossoms (Pyrus calleryana) have pretty plum colored anthers but that’s about all this tree has going for it. Originally from central Asia and the Middle East the tree was introduced by the USDA in  1966 as a near perfect ornamental urban landscape tree, loaded with pretty white blossoms in spring and shiny green leaves the rest of the time. But problems quickly became evident; the tree has weak wood and loses branches regularly, and birds love the tiny pears it produces, which means that it is quite invasive. In the wild it forms nearly impenetrable thickets and out competes native trees. And the pretty flowers? Their scent has been compared to everything from rotting fish to an open trash bin, so whatever you do don’t plant a Bradford pear.

I found an old ornamental cherry in bloom where I work. Since there are over one thousand varieties of cherry in the U.S. it’s doubtful that I’ll ever be able to tell you its name but its beauty was welcome on a cool spring day.

This bleeding heart (Dicentra spectabilis) grows in a local park. It gets its common name from its pretty, heart shaped blossoms. Each blossom, if looked at from the right angle, appears to have a drop of “blood” dripping from it, and that’s where the name comes from.

A few trout lilies (Erythronium americanum) have finally come into bloom, quite later than usual. Their flowers remind me of small versions of Canada lilies because except for their leaves, that’s just what they look like. Another name for the plant is fawn lily, because the mottled leaves reminded someone of a whitetail deer fawn. Native Americans cooked their small bulbs or dried them for winter food.  Black bears also love them and deer and moose eat the seed pods.

My favorite part of a trout lily blossom is its back, because of the very beautiful markings. Of course beauty as they say, is in the eye of the beholder, so why not just take a little time and behold?

Dwell on the beauty of life. Watch the stars, and see yourself running with them. ~Marcus Aurelius

Thanks for coming by.

Read Full Post »

1. Bellwort

We’ve finally had some sunshine and warmer temperatures and flowers are appearing more regularly now. Sessile leaved bellwort (Uvularia sessilifolia) has just come into bloom and this year they seem to be a little paler than usual. They’re usually a buttery yellow color but this example was almost white. In botanical terms the word sessile describes how one part of a plant joins another. In sessile leaved bellwort the leaves are sessile on the stem, meaning they lie flat against the stem with no stalk. The leaves are also elliptic, which means they are wider in the middle and taper at each end.  New plants, before the flowers appear, can resemble Solomon’s seal at a glance. Sessile leaved bellwort is in the lily of the valley family and is also called wild oats.

2. Trout Lily

It’s time to say goodbye to trout lilies (Erythronium americanum) for another year. Their stay is brief but they bring much joy after a long winter and are well loved because of it. I recently saw another huge colony of them by the Ashuelot River in Swanzey and that now makes three places I know of. Each plant grows from a single bulb and can take 7-10 years to produce a flower, so if you see a large colony of flowering plants you know it has been there for a while. I’ve read that some large colonies can be as much as 300 years old and it’s amazing to think that the earliest settlers in this region could have admired the same colonies of plants that I admire today.

3. Hobblebush

The small fertile flowers in the center of hobblebush flower heads have opened. The larger, sterile flowers around the outer edge opened earlier. Technically a hobblebush flower head is a corymb, which is just a fancy word for a flat topped, usually disc shaped flower head. It comes from the Latin corymbus, which means a cluster of fruit or flowers.  All flowers in the cluster have 5 petals. The large sterile flowers do the work of attracting insects and that’s why so many viburnums have this kind of arrangement. It seems to work well, because I see plenty of fruit on them later in the summer. Hobblebush is one of our most beautiful native viburnums and this appears to be a very good year for them. I’m seeing them everywhere.

4. Flowering Crab

I saw a crabapple tree loaded with buds but with only a single blossom and this is it. There are four species of crabapple native to North America; they are Malus fusca, Malus coronaria, Malus angustifolia and Malus ioensis. The crab apple is one of the nine plants invoked in the Anglo-Saxon Nine Herbs Charm, recorded in the 10th century. The nine herbs charm was used for the treatment of poisoning and infection by a preparation of nine herbs. The other eight were mugwort, betony, lamb’s cress, plantain, mayweed, nettle, thyme and fennel.

5. Goldthread Blossom

Goldthread (Coptis groenlandicum) gets its common name from its thread like, bright yellow roots. This plant usually grows in undisturbed soil that is on the moist side. I like the tiny styles curved like long necked birds and the even smaller white tipped stamens. The white, petal like sepals last only a short time and will fall off, leaving the tiny golden yellow club like petals behind. The ends of the petals are cup shaped and hold nectar, but it must be a very small insect that sips from that cup. Native Americans used goldthread medicinally and told the early settlers of its value in treating canker sores, which led to its being nearly collected into oblivion. At one time more goldthread was sold in Boston than any other native plant, and it was most likely sold under its other common name of canker root. Luckily it has made a good comeback and I see lots of it.

6. Goldthread Foliage

New goldthread leaves are a bright, glossy lime green but darken as they age and by winter will be very dark green. They’ll hold their color under the snow all winter and look similar to wild strawberries until late April or early May when new leaves and flowers will appear. Their leaves come in threes, and another common name is three leaved goldthread.

7. Dwarf Ginseng

Dwarf Ginseng (Panax trifolius) has three leaflets which together make up part of a whorl of three compound leaves. Dwarf ginseng doesn’t like disturbed ground and is usually found in old, undisturbed hardwood forests. I usually find it growing at the base of trees, above the level of the surrounding soil. It is very small and hard to see; the plant in the photo could have fit in a tea cup with room to spare. It is on the rare side here and I only know of two places to find it. This is not the ginseng used in herbal medicine and it should never be picked.

8. Dwarf Ginseng

Individual dwarf ginseng flowers are about 1/8″ across and have 5 white petals, a short white calyx, and 5 white stamens. The flowers might last three weeks, and if pollinated are followed by tiny yellow fruits. Little seems to be known about which insects might visit the plant.

9. Blueberry Blossoms

The bell like shape of a blueberry blossom must be very successful because many other plants, like andromeda, lily of the valley, dogbane and others use it. This photo is of the first highbush blueberry blossoms (Vaccinium corymbosum) I’ve seen this season. It is said that blueberries are one of only three fruits native to North America, but the crabapple is a fruit and it is native to North America as well. The others are cranberries and concord grapes. Native Americans called blueberries “star berries” and used the plant medicinally, spiritually, and of course as a food. One of their favorites was a pudding made with dried blueberries and cornmeal.

10. Yeloow Violet

Downy yellow violets (Viola pubescens) unlike purple violets are very easy to identify, because you don’t see many yellow ones in these woods. They are much taller than other violets and have leaves on their stems, which means that the leaves are cauline, in botanical terms. Most other violets have only basal leaves. The flowers grow from the axils of the cauline leaves and have many purple veins on the lower petal. This plant likes to grow along the edges of forests in undisturbed soil.

11. Azalea

I went to see one of the native azalea bushes that I know of and found a tree had fallen on it, but it still had a lot of buds and should be blossoming today. The example in the photo was in a park and was beautiful, but it’s very hard to outdo a native bush 7 feet high and loaded with blossoms.

12. Spotted Dead Nettle

I found this spotted dead nettle in a local park. I believe it is Lamium maculatum “Purple Dragon.” Whatever its name it was a beautiful little plant that makes a great choice for shady areas. It is also an excellent source of pollen for bees. Dead nettles are native to Europe and Asia, but they don’t seem to be at all invasive here. The name dead nettle comes from their not being able sting like a true nettle, which they aren’t even related to. I’m guessing the nettle part of the name refers to the leaves, which would look a bit like nettle leaves if it weren’t for the variegation.

13. Wild Plum

The wild plum (Prunus americana) grows in just a small corner of south western New Hampshire, so you could say they are rare here. I’m fortunate to have found three or four trees growing under some power lines, but a few years ago when the powerlines were cleared I didn’t think I’d be seeing them for long. The power company clears the land regularly and cuts every plant, shrub and tree down to ground level. Except these plum trees; they were left alone and unharmed, even though everything around them was cut. I wonder how the power company knows that they are rare enough to leave standing.

The wonder of the beautiful is its ability to surprise us. With swift sheer grace, it is like a divine breath that blows the heart open. ~ John O’Donohue

Thanks for stopping in.

 

 

 

Read Full Post »