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Posts Tagged ‘Clover’

I wish I could say our roadsides looked like this right now but no, this is a garden aster that grows in a local park. I don’t know its name but it’s a huge plant with many hundreds of beautiful blossoms. The wild ones come close but they aren’t anywhere near as compact and bushy.

Here again is that hillside full of flowers that I drive by every morning. It’s hard not to take too many photos of something so beautiful. It’s such a beautiful time of year, when the wildflowers go out with a bang.

I happened to drive through the company parking lot where I worked years ago and found these New England asters and many other plants growing up through the cracks in the asphalt paving. The owners of the building and grounds have been looking for a buyer for years with no takers, and now the place looks all but abandoned. As nature often does it saw a blank canvas and wanted to fill it with color. I sometimes parked my car right where these grew.

Most jewelweed (Impatiens capensis) plants are finished for the season but I still see plants blooming away here and there. There are still plenty of pollinators about too, and I’m sure they’re happy to see more flowers blooming. This plant typically blossoms right up until a frost but as day length shortens the plants will produce smaller, closed flowers with no petals and no nectar. They self-pollinate and their sole purpose is to produce plenty of seeds.

And they have produced plenty of seeds. Right now I see far more of these seedpods on jewelweed than I do flowers. They look like little pea pods.

And if you touch those seedpods this is what happens. This plant gets its common name touch me not from the way its seed pods snap and release the seeds at the slightest touch. The edible seeds can fly as far as 4 feet. Other names include orange Jewelweed, common jewelweed, spotted jewelweed, and orange balsam.  The name “jewel weed” comes from the way that raindrops sparkle on its wax coated leaves.

Pee Gee hydrangea (Hydrangea paniculata) blossoms are turning into their fall pink and when that is done they will go to brown. Eventually each flower petal will start to disintegrate and for a short time will look like stained glass. If cut at the pink stage however, the color will hold for quite a long time. These huge blossom heads dry well and make excellent dried flower arrangements.

A story I’ve told here before is how there was a time when all red clover (Trifolium pretense) plants meant to me was more hard work. I didn’t like having to weed it out of lawns and garden beds but it was so unsightly with its long, weak flower stems and sprawling, weedy habit. And then one evening a single ray of sunshine came through the clouds and fell directly on a red clover plant at the edge of a meadow, and when I knelt in front of it to take its photo for the first time I saw how beautiful it really was. I saw that it had an inner light; what I think of as the light of creation, shining brightly out at me. I’ve loved it ever since, and since that day I don’t think I’ve ever truly thought of another flower, no matter how lowly, as a weed.

Jerusalem artichokes (Helianthus tuberosus) were cultivated by Native Americans for thousands of years for their tuberous roots, which they cooked and ate much like we do potatoes. They are said to be starchy with a nutty flavor and they were immediately adopted by the early settlers. The tubers have fewer calories than potatoes and the plant’s carbohydrates and sugars can be assimilated by the digestive tract without insulin. This makes them an excellent choice for diabetics. I used to dig them for clients of mine that grew them for food and I’ll never forget how very tall these plants can be.

Shaggy soldier (Galinsoga quadriradiata) still blooms prolifically. How this plant got from Mexico to New Hampshire is anyone’s guess, but it seems to love it here. People however, do not love seeing it; everyone agrees that it’s a weed, even in its native Mexico. The plant is also called common quick weed or Peruvian daisy and is common in gardens, where it can reduce crop yields by as much as half if left to its own devices.

Shaggy soldier has tiny flowers that are about 3/8 of an inch across and have 5 white ray florets widely spaced around tiny yellow center disc florets. They are among the smallest flowers that I try to photograph.

Cow vetch (Vicia cracca) is a native of Europe and Asia that loves it here and has spread far and wide. According to the Invasive Plant Atlas of the United States the vining plant is present in every U.S. state. Cow vetch can have a taproot nearly a foot long and drops large numbers of seeds, so it is hard to eradicate. It is very similar to hairy vetch, but that plant has hairy stems. I like its color and it’s nice to see it sprinkled here and there among the tall grasses.

Carolina horse nettle (Solanum carolinense) is a plant that I’ve never seen anywhere before.  From what I’ve read it is not a true nettle, but instead is a member of the nightshade family, like the black nightshade I showed in my last flower post. The flowers have five petals and are usually white or purple with yellow centers. There is a blue variant that resembles the tomato flower, which makes sense since tomatoes are also in the nightshade family. The flowers have no scent but the foliage has a certain odor that I find disagreeable.

The fruits resemble tomatoes and are sometimes called devil’s tomatoes. Unripe fruit is dark green with light green stripes, turning yellow and wrinkled as it ripens. Each fruit contains around 60 seeds but the plant spreads successfully by underground stems (rhizomes.)  All parts of the plant are poisonous and eating it, especially the fruit, can cause death. Pheasant, Bobwhite, Turkeys and Skunks are said to eat the fruit.

Horse nettle’s stem and undersides of larger leaf veins are covered with spines and I can attest to their sharpness. It’s hard to grab it anywhere and I got pricked several times just trying to turn a leaf over. This plant is native to our southern states, so why it is growing here is a mystery. It seemed to like where it grew; there must have been 30-40 plants growing there. I can see its spreading becoming a real problem.

Canada thistle (Cirsium arvense) blooms in the tall grass of unmown meadows usually in large colonies but this one bloomed alone and I think it might be the last blossom I see of this plant this year. This plant isn’t covered with sharp spines like the larger bull thistle but it does have small spines along the leaf margins and stem. Despite its common name the plant is actually a native of Europe but has spread to virtually every country in the northern hemisphere. It has a deep and extensive creeping root system and is nearly impossible to eradicate once it gains a foothold. For that reason it is considered a noxious weed in many states.

The last thing I expect to see at the end of September in New Hampshire is an azalea flower but here was a yellow flowered one that was blooming as if it were spring. I’ve read about azaleas that bloom in October in southern states but I didn’t know they would bloom that late here.

Dandelions are still blooming and I’m not surprised because I once saw one blooming in January when we had a mild winter. This one had a tiny visitor.

Witch hazel (Hamamelis virginiana) is our latest blooming shrub. I’ve seen it bloom as late as January in a warm winter, but I can’t remember ever seeing it bloom this early in September. Some Native American tribes steamed witch hazel twigs over hot stones in their sweat lodges to soothe aching muscles and others made tea from it to treat coughs. As is often the case Natives had a use for virtually every part of the plant and witch hazel is still in use today. It can be found as a lotion in almost any drugstore.

Witch hazel blossoms are pollinated by owlet moths, which are active in winter and are called winter moths. The moths raise their body temperature by shivering, and can raise it by as much as 50 degrees F. This allows them to fly and search for food when it’s cold. But it isn’t cold now, and this year the moths may have help from several other insects I’ve seen still flying. I’m still seeing bees, wasps, butterflies and dragonflies.

I thought I’d end with one more look at what I drive by every morning on my way to work. This will probably be the last time we see this for this year because most of these flowers have now faded. They were so beautiful!

Beauty is something that changes your life, not something you understand. ~Marty Rubin

Thanks for coming by.

 

 

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1. Sign

If you want to immerse yourself in nature the High Blue Trail in Walpole, New Hampshire is a good place to do it. Immersed in nature is my favorite condition, so I chose to climb here recently.

2. Trail

The trail from the start to the overlook is all uphill but it’s a gentle grade and a short climb.

3. Coltsfoot

Coltsfoot coltsfoot (Tussilago farfara) leaves reminded me of spring, which seems like it happened just a couple of weeks ago.

4. Meadow

Before you know it you’re out of the woods and in the meadow. You have to walk through here to get to the second half of the trail, so it’s kind of a midway point. I was glad that it had been mowed. I’ve been bitten by ticks 3 times this year.

5. Marginal Wood Fern

I stopped to admire the marginal wood ferns (Dryopteris marginalis) that grow along the meadow’s edge. Many ferns are already starting to yellow but these are evergreen.

6. Marginal Wood Fern

The round spore producing sori growing along the margins of the leaflets (pinnae) told me that this was marginal wood fern. Just before the spores are ready to be released the sori turn bluish purple, so I’m going to have to try to remember to watch closely.

7. Striped Maple

Striped maple (Acer pensylvanicum) showed how it came by its name. It is also called moosewood because moose will often eat its bark in the winter. It is said that Native Americans used this tree’s fine grained wood to make arrows.

8. Jack in the Pulpit

Jack in the pulpit (Arisaema triphyllum) stops photosynthesizing early but its green berries will continue to ripen to red even after the leaves have withered. It could be that the plant sheds its leaves to put more energy into fruit production.

9. Foundation

Every time I come up here I have to stop at what’s left of the old fieldstone foundation and wonder about the people who once called this place home. I know nothing about them except that they were hard workers.

10.Wall

And I know that by the stone walls that they built and the land that they cleared as they built them, probably by using a single axe. What is now forest was once open pasture and chopping that pasture out of old growth forest must have been near back breaking labor.

11. Pond

I’ve always wondered if the small pond near the foundation was their source of water. I’ve never seen duckweed on it before but it was almost covered with it on this day. I wonder how it got here. Ducks, maybe? I often hear them up here.

12. Duckweed

I realized that I’d gone through life up to this point completely ignoring duckweed, so I got down on all fours at the pond’s edge and reached out with the camera in one less than steady hand to get this close up of it. Since then I’ve learned that these are the smallest flowering plants known, with some flowers measuring only .012 inches (0.3 mm) long. I’ve also learned that if duckweed covers the entire surface of a pond for an extended period of time oxygen depletion happens, and without oxygen fish die. Duckweed can also kill submerged plants by blocking sunlight, so these tiny plants can have a big impact.

13. Sign

The paint seems to be weathering off the summit sign quickly now.  It can be very windy up here but the sign is protected by the tree it’s on, so I doubt that it’s the cause of it.

14. View

It’s a good thing I don’t climb solely for the view because I’d often be disappointed. This day was very hazy, hot and humid and the camera just didn’t seem to like landscape photography. Still, you could see Stratton Mountain across the Connecticut River Valley in Vermont. On a day so hot it seemed hard to believe that they would be making snow over there soon, but they’ll expect full lifts on Thanksgiving Day, which is November 26th.

15. View

Zooming in on the hills made things even worse but the view, though hazy, was very blue, as it always is. Since blue is my favorite color I was happy with it.

16. Clover

I’ve learned that when you pay attention to the little things in life like these beautiful clover leaves, the big things take care of themselves, and some even disappear altogether. I often end these walks feeling as if I don’t have a care in the world and, after walking regularly for a while, I now feel that way most every day. Living is easy once you’ve learned how.

17. Tree Bark

I saw a large piece of tree bark beside the trail that seemed strangely colored but because I’m colorblind I couldn’t really tell what colors I was seeing. It was only when I used my color finding software that I found salmon pink, India red, sandy brown, sienna, rosy brown, gray, and even peach puff. I wish I had turned it over to try and figure out which kind of tree it came from because I’d really like to know what trees are hiding such beautiful colors on their inner bark.

18. Dinosaur

I took a trail that I’ve never taken before on my way down. It looked like a game trail at first but it quickly became too wide for that. A stone wall crossed the trail near a glade full of ferns and when I stopped to look at a piece of milky quartz in the wall I spotted a dinosaur standing guard over 4 or 5 coins.  I can’t speak for the age of the dinosaur but the coins were old enough to have to decipher them by size rather than the markings. I made them out to be about 61 cents worth. As I walked on I had to smile to think of a little boy or girl loving this place enough to leave their favorite toy and the loose change in their pocket as a thank you gift to nature. I hope they’re still as thankful at 70.

It’s all still there in heart and soul. The walk, the hills, the sky, the solitary pain and pleasure–they will grow larger, sweeter, lovelier in the days and years to come. ~Edward Abbey

Thanks for coming by.

 

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